Sweet, Savory Indulgences
Filipinos have been known to love sweetness, so much so that they’ve gone beyond just desserts to incorporate sweetness into their cuisine. Some of the favorite Filipino dishes have become unique blends of sweet and savory flavors, whether these were developed organically, or adapted from a different culture.
Hukad and Golden Cowrie introduce two new additions to their menus, both of which capture these flavors most often craved for.
The Sticky Soy Ginger Pork is bite-sized pork that has been fried and sautéed in a sweet, aromatic sauce. The ginger provides a sharp yet delicious contrast to the saccharine flavors of the soy.
The Sweet and Sour Pork is Hukad’s take on a classic comfort food. Bite-sized pork is deep fried to crunchy perfection, before being tossed in sweet and sour sauce.
Both dishes may be enjoyed on their own or, better yet, paired with a hearty serving of rice for the ultimate Filipino meal.
Everyone may satisfy their sweet, savory cravings at any Hukad and Golden Cowrie branch. In Cebu, Golden Cowrie is located at Salinas Drive Lahug, Marina Mall, A.S. Fortuna, SM City Cebu, and the Golden Cowrie Filipino Kitchen at Ayala Center Cebu. Hukad is located at Robinson’s Cybergate, The Terraces of Ayala Center Cebu, Parkmall, South Town Centre, and SM Seaside City. For deliveries and reservations, the contact numbers are (032) 233-4243 and (032) 233-3278. The website is at www.alwaysafeast.ph.