Feel-Good Offers for the Rainy-day Cravings

The damp weather is no reason not to enjoy a delightful meal! Everyone may take the ultimate comfort food trip this monsoon season with Max’s Group as they flood the dining table with mouthwatering dishes, irresistible promos, and exciting freebies.

Max’s offers flavorful dishes and refreshing desserts that will instantly bring back memories of home. Everyone is sure to enjoy the fresh, home-cooked style dishes and desserts served at every Max’s Restaurant.

Fish Tinola. If looking for something to warm you up this rainy season, Max’s Fish Tinola is good to try. It’s a traditional Filipino soup made lighter but tastier with salmon head and belly simmered with sayote and malunggay and leaves in a savory, hot broth.

Max’s Bestseller Bundles. Everyone’s cravings may be satisfied with irresistible Bestseller Bundles from Max’s Restaurant! Valid from July 1 to August 31, 2018, one may treat barkada to a filling Max’s meal when you choose from these bundles that are good for 2 or 4:

There’s big savings for every order Max’s Restaurant’s Bundle for 4! There’s a selection of Fish Tinola, Nilagang Bulalo, Sinigang na Bulalo, Sinigang na Tiyan ng Bangus, Sinigang na Ulo at Tiyan ng Salmon, Sinigang na Baboy, Sinigang na Hipon, or Fried Pork Belly and Shrimp Sinigang, and an order gets free one regular whole Max’s Fried Chicken, one large plain rice, four (4) glasses of Pepsi, and one plush toy!

If getting a meal for two, Max’s Bestsellers Bundle for 2 offers a choice among Max’s Fish Tinola, Nilagang Bulalo, Sinigang na Bulalo, Sinigang na Tiyan ng Bangus, Sinigang na Ulo at Tiyan ng Salmon, Sinigang na Baboy, Sinigang na Hipon or Fried Pork Belly and Shrimp Sinigang, and an orders gets free one regular whole Max’s Fried Chicken, two cups of plain rice, two glasses of Pepsi and one plush toy!

Ginataan Medley. Everyone may enjoy the sweet, velvety goodness of gatâ with Max’s Ginataan Medley! There’s achoice of coconut-infused desserts with these different ginataan offers: Ginataang Mais, a mixture of yellow corn kernels cooked in thick coconut milk; Ginataang Monggo, red mungo beans cooked in gatâ and topped with fresh diced mangoes; or Ginataang HaloHalo – a special dish made with sweet potatoes, saba banana and tapioca cooked in thickened coconut milk and topped with jackfruit and ube.

Those craving for a cool ginataan desserts may dig into Max’s Pastillas con Hielo, a special shaved ice dessert mixed with sweetened beans, macapuno balls and sweetened suba topped with leche flan and Max’s homemade pastillas. For a simple dessert that packs a lot of flavor, one may try a serving of Max’s Ginumis, a special Filipino dessert drink made with brown sugar syrup, gulaman sago and crushed ice lathered with fresh coconut milk. Those who love coconut and banana may get both with Max’s Saba con Hielo, regular or with ice cream.

Fruit Salad Milk Shakes. It’s nice to cap off every meal at Max’s Restaurant with its unique milk shakes that are guaranteed to please anyone with a sweet tooth. Diners may choose from any of these three delectable flavors: Salted Caramel Milk Shake, a smooth beverage made with ice cream, tasty salted caramel sauce and Max’s Corner Bakery’s moist Caramel Bar for that signature Max’s drink; Peanut Butter Milk Shake made with ice cream, thick peanut butter and nutty choco-peanut bars; or the Halo-Halo Milk Shake that takes the well-loved Filipino dessert to the next level.