Benjarong gets a delicious makeover
Benjarong, the authentic fine-dining Thai restaurant located at Dusit Thani Manila, has recently been revamped with new interiors, menu and services.
The new restaurant has been redesigned and relocated to the ground floor for a better and more convenient dining experience.
Designed by Manny Samson, Benjarong offers a refreshing new Thai perspective from the minute you enter with a fresh and warm ambience, while the dishes boast the perfect blend of Thai herbs and spices. The classics and all-time favorite dishes have remained on the roster like moo ping (grilled pork on skewers), phad Thai gung sod (fried rice noodles and prawn with tamarind sauce), see krong moo krob wan (crispy sweet pork ribs and salted Sriracha cabbage), gaeng khieo wan see krong neau toon (72-hour cooked beef ribs in green curry), and tab tim krob (Thai rubies in sweet coconut milk), to name a few. The new creations of resident Thai chef Watcharapon Yongbanthom such as peek gai yad sai gaeng khieo wan tord (chicken wings in green curry), pu nim
phad pong kari (stir-fried soft-shell crab in creamy curry) and gam pla phad piew
wan (Thai sweet-and-sour curry) are part of the menu.
Aside from the food, Benjarong now boasts a bar as well, so you can chill out and socialize the night away with your friends and colleagues.
Benjarong has private rooms for social events, corporate meetings and even romantic dinners.
Benjarong is on the ground floor, Dusit Thani, Manila, Ayala Center, Makati City.
For reservations, call 238-8888 or visit www.dusit.com.