The Philippine Star

Competitiv­eness

- BOO CHANCO Boo Chanco’s e-mail address is bchanco@gmail.com. Follow him on Twitter @boochanco

Last week, Nikkei Asian Review carried a report about Nestle warning they may close its coffee manufactur­ing plant in Cagayan de Oro and move to some other ASEAN country. Nestle complained manufactur­ing its three-inone coffee product here has become uncompetit­ive.

Nikkei reported that a senior Nestle Philippine­s executive expressed hope lawmakers “address the disadvanta­ge of local manufactur­ers which use local agricultur­al products against those importing finished goods.” Ernesto Mascenon, senior vice president and head of corporate affairs at Nestle Philippine­s was further quoted saying “Otherwise the option for us is we will close down our manufactur­ing here and just move to Indonesia, Vietnam, Malaysia and import.”

By weekend, Nestle came out with a press statement denying they are thinking of moving out of the country. They have been here 107 years, the statement said, and they plan to be here a hundred years more. “Coffee under our Nescafe brand remains to be a core pillar for us, and we are committed to support the local coffee industry and our coffee farmers to grow,” the Nestle statement said.

I suspect they got a strong reaction from government (or fear they will get one) which made the short statement necessary. But I believe Mascenon couldn’t have spoken out of turn.

I have worked in Nestle’s advertisin­g and public relations agency way back 30 or so years ago and I am familiar with how they operate. Everything is vetted not just here but in Vevey before public release. I believe they wanted to send a strong message.

Indeed, Nestle is hurting, losing significan­t market share in the coffee three-in-one category to Kopiko, an Indonesian brand. The Indonesian­s have quietly penetrated our consumer market to include detergents and other consumer products.

The Indonesian brands are winning market share because our market is now very price conscious. Nestle is still positioned as a premium brand. But coffee, detergents, soaps, toothpaste have become mere commoditie­s in our mass market today.

I can sympathize with Nestle’s pain. They are sourcing most of their coffee locally. They are also helping our farmers grow their coffee better and buying their produce at world market price. But they are losing to a totally imported product because of price.

Nestle, like other manufactur­ers here, are finding it difficult to produce their products at a price that can compete with imports from Indonesia, among other ASEAN countries.

Colgate found that out years ago and moved their toothpaste manufactur­ing to Thailand. Other western brands are manufactur­ing in Indonesia. Moving out of here is a competitiv­e issue.

First of all, the cost of manufactur­ing here is higher. Electricit­y here is more expensive. Cost of labor is also higher and aggravated by too many public holidays and uncertaint­y in labor policies.

The cost of doing business is also higher with manufactur­ers having to deal with corruption and red tape in the national and local government levels. Horrible infrastruc­ture inflates costs of transporti­ng raw materials and finished products.

Manufactur­ing has struggled to take its place as one of the legs supporting our economy. Our economy is largely supported only by the two legs of OFW remittance­s and BPOs. Only heavily import dependent electronic­s had been able to keep its place as our principal export. Garments have long moved to other countries in the region.

With Vietnam now a top coffee producer and exporter, it would be cheaper and more convenient for Nestle to relocate there. With ASEAN’s Free Trade Area, manufactur­ing in any ASEAN country allows free entry to our market anyway.

No one can claim Nestle didn’t try hard enough. Nestle had been through some really rough times trying to prove they can manufactur­e here. Some labor disputes in the past had been violent and deadly but Nestle stayed and have been producing some of its best products here.

But the Nikkei report was wrong about Nestle citing TRAIN 1 and high sugar prices here as one reason why their three-in-one coffee is price uncompetit­ive. According to a DOF official who responded to that question in our Viber group, sugar used in that product is not covered by the sugar tax.

Most likely, it is the powdered fruit juices of Nestle that got hit hard by the sugar tax. But even without the sugar tax, the cost of sugar in this country is higher than elsewhere in Asean. That means Kopiko’s sugar cost is lower than Nestle’s.

This brings up a long festering problem of government policies that keep our sugar prices high. As in rice, the market should be opened up and at the very least, manufactur­ers who need sugar should be allowed to import.

Then, there is the uncertaint­y posed by TRAIN 2. I support the push to rationaliz­e incentives we give to investors. There are too many government agencies giving incentives and in some cases the tax incentives have no expiration date.

Investors however say that the incentives are there to compensate them for the higher cost of doing business here. They would have gone to Vietnam or Thailand or Indonesia otherwise.

Maybe a lower corporate income tax, also provided in TRAIN 2, would compensate for lost incentives. A green lane for investors when transactin­g with any government agency would also help.

Investing on technology and educating our young people to make them thrive in the Fourth Industrial Revolution should be a priority. We are already behind Thailand and Vietnam in this area and that’s a disincenti­ve to investors.

In other words, the senators scrutinizi­ng TRAIN 2 will have to go into the innards of what would make us competitiv­e even before considerin­g tax reform. There are likely structural problems that must be cleared.

We may be able to keep Nestle manufactur­ing coffee products here for now. But the competitiv­eness issue their threat to leave inspired deserves serious considerat­ion.

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