Yellow Cab cooks up a New York state of mind
Yellow Cab embarks on another gastronomic adventure with the launch five new flavors to join its roster of legendary pizzas. Aptly called “5 Boroughs Pizza,” New York’s Finest brings to the table five unique pizza flavors: Bronx, Manhattan, Brooklyn, Queens, and Staten Island.
“If you love our New York’s Finest, you will definitely enjoy the 5 Boroughs Pizza,” said Elise Veloso, senior brand manager for Yellow Cab Pizza Co. “Generously topped with edge-to-edge flavors that will represent the diversity of New York, 5 Boroughs is your palatable gateway to the Big Apple.”
New York’s five boroughs are home to some of the world’s renowned artists, musicians, fashion designers, writers, filmmakers, and other influential personalities who all have inspiring stories to tell.
Bronx Creamy Mushroom Pizza is Yellow Cab’s first white sauce-based pizza.
For those craving something more sophisticated, there’s the Manhattan Steak & Eggs Pizza — steak strips and eggs doused in steak sauce and topped with onions and green bell peppers.
The hip culture of Brooklyn is captured in the hefty Brooklyn Spicy Seafood Pizza loaded with spicy jalapeño peppers, shrimps, crabsticks, onions, green bell peppers, tomatoes and capers.
The Queens Oriental Chicken Pizza has a unique flavor profile with its sweet and tangy Oriental sauce base and combination of chicken, mushrooms, onions and pineapple, topped with spring onions and cilantro.
Finally, the Staten Island Basil & Ricotta Pizza features crushed tomatoes topped with three cheeses and basil — Yellow Cab’s Margherita Pizza with a twist, reflective of the more laid-back and chill atmosphere of the suburban community.
The 5 Boroughs Pizza can be enjoyed in all Yellow Cab branches, including Yellow Cab’s newest branch in Paseo De Magallanes, until Jan. 31, 2019. Available for dine-in, takeout and delivery, these all-new flavors can be savored at only P499 for a regular-size pizza, P759 for large, and P999 for the New Yorker size.
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