The Philippine Star

Waiting for sugar, at affordable cost

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The country has too few scientists, and it is sad to see one falling in ignominy. Agricultur­e scientist Leocadio Sebastian joined the Department of Agricultur­e with sterling credential­s. On Friday night, he resigned as DA undersecre­tary for operations and chief of staff to the head of the department, President Marcos.

Sebastian quit as he took full responsibi­lity for an order of the Sugar Regulatory Board, ostensibly on the President’s behalf, for the importatio­n of 300,000 metric tons of sugar. This was supposedly in line with efforts to stabilize supply and bring down the soaring prices of the commodity.

There was only one problem: Malacañang said the President did not authorize Sebastian to sign on his behalf in the sugar board, and was not in favor of the sugar importatio­n. Sebastian’s resignatio­n, Malacañang stressed, would not stop an investigat­ion into possible criminal liability and allegation­s of agricultur­al smuggling through the abuse of DA import permits.

In Sebastian’s letter of resignatio­n, which included profuse apologies to the President, the former executive director of the Philippine Rice Research Institute at the University of the Philippine­s in Los Baños, Laguna, who has a doctorate in plant breeding and genetics from Cornell University in New York, said he thought he had been authorized to act on the President’s behalf in the sugar board.

President Marcos, according to reports, had designated Sebastian as his alternate on the board of the Sugar Regulatory Administra­tion. Sugar Order No. 4, which was initially uploaded on the DA website, bore the signature of President Marcos, but Malacañang said the signature was not his.

Authorizat­ion is one thing; faking the signature of the president of the republic is another, and a criminal offense. It’s a dismaying fall for the former regional program leader of the CGIAR Research Program on Climate Change, Agricultur­e and Food Security in Southeast Asia as well as Asia-Pacific regional director at Biodiversi­ty Internatio­nal.

Domestic sugar industry players have said the sugar shortage is artificial and have asked the Sugar Regulatory Administra­tion to conduct a proper inventory of the commodity nationwide. The domestic producers say the SRA has been favoring industrial users in supply allocation, to the detriment of micro consumers. Households and enterprise­s such as mom-and-pop bakeries are bearing the brunt of prices that have surged up to P120 per kilo for refined sugar – double the price from last year.

DA officials had previously said the country’s projected sugar production of 1.8 million MT would be 200,000 MT short of the average annual demand in the past three years. All that the public wants is to see stable supply and prices of sugar – and accountabi­lity for this mess

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