Michelin-Star chef Roucheteau takes part in Qatar Tourism’s ‘World Class Chefs’

QATAR Tourism is organising the ‘World Class Chefs’ event in collaboration with Qatar Airways, Qatar Aircraft Catering Company (QACC), and Kings of Kitchen. The two-year initiative will host high-profile chefs from around the world with the goal of exploring investment opportunities by introducing the world’s top culinary talent to the Middle East’s emerging hub of gastronomy.

ulien Roucheteau, one of France’s most renowned chefs, will be demonstrating his craft and delectable dishes at exclusive Chef’s Table sessions between 26-30 October at I U restaurant at the Mandarin Oriental Hotel in Msheireb Downtown, from 06:00PM to 08:00PM and from 08:30PM to 10:00PM. There are a limited number of seats available, and reservations can be made through the hotel’s website.

Chef ulien Roucheteau is known for crafting the menu of La Table du Lancaster, an exquisite restaurant in the heart of Paris which ended up winning a Michelin Star while he was at the helm. He has also exhibited his culinary talent at other top kitchens and restaurants in Paris including Les Magnolias, Le Diapason and Le Cinq. Chef Roucheteau specializes in preparing sophisticated light courses rooted in French cuisine. In addition to winning a Michelin-Star, he has won various coveted culinary accolades including “le challenge culinaire du Pr sident de la R publique”, and “le prix epter”.

As part of its mandate to regulate and develop the tourism sector, Qatar Tourism is collaborating with partners in the public and private sectors to help build products that showcase Qatar’s diverse offerings and support local entrepreneurs by showcasing their offerings and competing with the best in the world.