Joining efforts for tackling the Red Palm Weevil

first detected in 2005. Part of the solution was developing a geographic information system to collect data from infested trees to better manage pest control operations.

We need to take advantage of these types of technologies, and continue working together to develop more effective and advanced solutions.

Research is already underway for the development of natural pestcontrol sprays or other products. Other innovative solutions include dogs that can sniff out infestations, detection through thermal imaging and highly-sensitive microphones that can hear larvae feeding inside a tree. Successful trials have led to researchers now working on user-friendly, low-cost listening devices with digital signal processing.

Stopping the spread of Red Palm Weevil also requires countries’ commitment to strictly enforcing international controls on movement of infested material across borders. Sharing information, experiences, expertise and knowledge across borders will benefit our mission.

FAO has been working with national authorities and communities on improving date palm production, including water management techniques and adding value through harvesting, processing and packaging techniques.

From March 29-31, FAO and the International Center for Advanced Mediterranean Agronomic Studies (CIHEAM) are co-organizing a scientific consultation and high-level meeting on Red Palm Weevil (RPW) management. The scientific consultation will bring together representatives of the regulatory authorities (National Plant Protection Organization) and experts from countries affected by the Red Palm Weevil, international scientists, developers of technologies involved in RPW management and other stakeholders.

The expected outcome of the scientific consultation will be a defined multi-disciplinary and multi-regional program and strategy for the management and containment of Red Palm Weevil.

By joining forces, we can contain and control this invisible killer. José Graziano da Silva is director general of the UN Food and Agriculture Organization.