For affordable nedining:
“The Town Mouse is a winefocused bistro serving sharing plates, with an emphasis on the use of modern techniques such as sous vide and dehydration, and very fresh produce. It’s part of [a] whole wave of casual restaurants serving ne-dining-quality food (such as whipped cod roe and duck liver parfait) in an understated setup.
I don’t have a favourite dish here, but only because the menu is always changing, which keeps the food interesting. If you love wines, this is a must-visit – The Town Mouse has good relationships with certain vineyards in Australia, which gives them access to wines that you can’t nd anywhere else. You can go for just a snack and a glass of wine, or spend the whole night over a full meal.” – Chef John-Paul