QUICK EATS

For busy days working from home, check out these fuss-free one-dish lunches and bentos for takeaway and delivery.

SPRMRKT

The two thoughtful, produce-driven menus at SPRMRKT offer cafe-style favourites as well as vegetable-forward options. You can’t go wrong with the Blackened Fish & Chips, featuring a crunchy squid ink battered seabass served with piquant kimchi slaw, fries, tartar sauce and a lemon wedge. Order from e.sprmrkt.com.sg

SENS SUSHI & GRILL Get your Japanese food fix with appetising donburi, bento sets, sushi and sashimi platters and more. Dishes like the Aburi Chirashi Don featuring an assortment of seared sashimi atop sushi rice make for a healthy and hearty lunch. Order from senssushiandgrill.oddle.me

THE CAPITOL KEMPINSKI HOTEL Enjoy a wide variety of East and West flavours from up to six different dining concepts at The Capitol Kempinski. Choose from quintessentially modern local dishes like laksa with grilled prawns from 15 Stamford by Alvin Leung, German comfort food like pork knuckle and Wiener schnitzel from Frieda, hearty Italian fare like pizza and pasta from La Scala and more. Order from shopcapitolkempinski.com

THE MARMALADE PANTRY

The home-grown bistro is delivering its crowd favourites like Spicy Crabmeat pasta with generous chunks of crabmeat and pine nuts in tomato sauce, as well as

The Marmalade Club sandwich with honey-baked ham, chicken salad, egg, lettuce and roma tomatoes on multigrain toast served with sweet potato fries.

Order from delivery.themarmaladepantry.com.sg

FAT COW

Possibly the only restaurant in Singapore serving donburi made with dry-aged Japanese wagyu, Fat Cow’s Dryaged A5 Nagasaki Wagyu Donburi and Dry-aged A4 Miyazaki Wagyu Donburi feature melt-inyour-mouth wagyu slices on its signature Fat Rice seasoned with wagyu fat shoyu and premium truffle oil. Each bowl is topped with ikura, foie gras and an onsen egg, and comes with chawanmushi as well as miso soup.

Order from delivery. fatcow.com.sg

VUE

In addition to its signature binchotan-grilled specialities, VUE has new speciality protein bowls for takeaway and delivery. Go for indulgent options like Miso Marinated Foie Gras and A5 Wagyu Striploin, or lighter ones like Soy Marinated Yellowfin Tuna and King Salmon “Tataki”. Each bowl includes a choice of base like quinoa salad, mesclun salad, steamed multigrain rice, potato salad or buttered shortgrain rice, and a choice of slow-cooked organic egg or ramen-style organic egg.

Order from vue.oddle.me