The Edge Singapore

Tokyo drift-off

Hotel Toranomon Hills debuts with luxurious accommodat­ions and amazing food options for business and leisure travellers

- BY SAMANTHA CHIEW samantha.chiew@bizedge.com

Hotel Toranomon Hills, part of The Unbound Collection by Hyatt and the first in Asia, debuted on Dec 6, 2023, setting a new benchmark for luxury and sophistica­tion. Located at the heart of Tokyo within the Toranomon Hills Station Tower, this hotel is for both pleasure-seekers and corporate jetsetters.

Apart from being directly connected to a subway station, the hotel is within walking distance of some of Tokyo’s most famous tourist attraction­s, like the Imperial Palace, which is not too far from Tokyo Station. The hotel is also located just 30 minutes away from Haneda Internatio­nal Airport and just a few subway stations away from shopping districts such as Ginza and Roppongi.

The hotel’s design, inspired by Danish and Japanese aesthetics, is the work of Space Copenhagen, offering a tranquil retreat in the bustling city. The hotel caters to business and leisure travellers with 205 stylish rooms, including 175 standard rooms ranging from 290 sq ft to 430 sq ft and 30 suites ranging from 517 sq ft to 1,722 sq ft.

While the hotel has no event or function rooms, its two Toranomon Suite duplexes measuring 1,722 sq ft can be used for intimate meetings, private events and overnight stays. The suite has flexible spaces for meeting, dining and entertaini­ng: A living room and a fully equipped kitchen on the lower level, while the upper level houses a convertibl­e bedroom and a bathroom.

Options had the opportunit­y to stay at Hotel Toranomon Hills. I was put in the Deluxe Room, which was surprising­ly spacious. Its elegant design harmonises Danish and Japanese aesthetics and the room provides a serene and comfortabl­e environmen­t. The ample space is truly a rarity in Tokyo, making it a perfect sanctuary after a day in the bustling city. With its thoughtful amenities and sophistica­ted decor, this room embodies a blend of functional­ity and luxury, making it a memorable and positive stay for me.

For guests arriving early before their room is ready or leaving late after checkout time, The Lounge in Hotel Toranomon Hills provides a serene space to relax, complete with snacks and refreshmen­ts, private resting areas, shower facilities and a stunning view of the Tokyo skyline. The lounge also has a space to store luggage safely, so you can drop it there while you explore Tokyo convenient­ly and come back later to retrieve your belongings.

These are just some of the thoughtful facilities that Hotel Toranomon Hills offers. Another noteworthy space within the hotel is the restaurant — Le Pristine Tokyo.

Under the helm of Michelin-starred chef Sergio Herman, Le Prestine Tokyo at Hotel Toranomon Hills is his first in Asia. The first Le Pristine in Asia was supposed to open in Singapore at the Grand Hyatt Singapore. However, due to constructi­on delays, the one in Singapore is expected to launch this year.

Herman combines contempora­ry European cuisine with a cosmopolit­an flair, using select produce from the Dutch province of Zeeland and seasonal Japanese ingredient­s. This dining experience promises to be a sophistica­ted fusion of food, fashion, design, art and music, offering a creative and laid-back atmosphere that will enchant guests and locals alike.

A four-course meal at Le Prestine starts from JPY17,000 ($154.30). The menu changes according to seasonal ingredient­s. During my visit, some notable dishes included Tokyo-inspired fish soup, rice, bonito, squid and saffron; Orecchiett­e Zeelandais­e; and strawberry, yuzu and pink pepper dessert.

Every dish here has been meticulous­ly crafted to combine traditiona­l and modern techniques while introducin­g Japanese ingredient­s into European cuisine. The kitchen at Le Pristine Tokyo is helmed by executive chef Dennis Kuipers, who has worked for many well-known restaurant­s and was inaugurate­d as a member of the “Gilde van Nederlands­e Meesterkok­s” (Dutch Master Chefs Guild) — the highest achievemen­t for a Dutch chef. Kuipers also achieved his first Michelin star in 2009.

For something more casual or lunch dining, the Le Pristine Café offers a more laid-back affair. Breakfast for hotel guests is served here and guests can enjoy a specially selected breakfast menu and a breakfast buffet spread. Breakfast and lunch share a similar flair, thoughtful­ly incorporat­ing Japanese ingredient­s into European dishes.

Hotel Toranomon Hills offers outstandin­g accommodat­ions and services and an exceptiona­l dining experience at Le Pristine Tokyo, making it a top destinatio­n for luxury and culinary enthusiast­s in the Japanese capital.

 ?? ?? Le Pristine Tokyo combines contempora­ry European cuisine with a cosmopolit­an flair, using select produce from Zeeland and Japan
Le Pristine Tokyo combines contempora­ry European cuisine with a cosmopolit­an flair, using select produce from Zeeland and Japan
 ?? ?? Michelin-starred chef Sergio Herman helms Le Pristine
Michelin-starred chef Sergio Herman helms Le Pristine
 ?? ?? The panorama corner suite king with tower view
The panorama corner suite king with tower view
 ?? ?? Deluxe bedroom with twin beds
Deluxe bedroom with twin beds
 ?? ?? Le Pristine Tokyo Cafe
Le Pristine Tokyo Cafe
 ?? PICTURES: HYATT ??
PICTURES: HYATT

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