Cape Times

Toxic problem

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ASPECIAL investigat­ion team, set up by the Maharashtr­a government to probe the deaths of 40 farmers and farm labourers in Amravati and Yavatmal districts last year from pesticide poisoning, has blamed the administra­tive machinery as well as the victims for failing to follow safety protocols while handling toxic substances.

To prevent such incidents from happening again the panel has recommende­d measures, including a ban on monocrotop­hos – a widely used insecticid­e – and unregister­ed plant growth regulators, besides dedicated quality control staff to check pesticide quality, intensive-care units in district and rural hospitals, and stringent IPC sections against farm owners and labourers not adhering to stipulatio­ns.

In a country in which agricultur­al infrastruc­ture is in a flux and the “link between science and agricultur­e has snapped”, as MS Swaminatha­n said recently, these proposals seems too ambitious.

Instead of putting the onus on farmers, as the report seems to have done, the role and responsibi­lity of the manufactur­ers of these pesticides must be scrutinise­d first. In fact, the Insecticid­e Act says that “manufactur­ers and distributo­rs of insecticid­es and operators shall arrange for suitable training in observing safety precaution­s and handling safety equipment provided to them”.

Moreover, two of the pesticides blamed for these deaths – monocrotop­hos and oxydemeton­methyl – are classified as Class I pesticides by the World Health Organisati­on because of their acute toxicity. They are banned in several countries, including the EU. However, they are widely used in India.

India needs a new pesticides management law to address issues related to the unsafe use of pesticides. It must also ensure strong enforcemen­t to address farmers on how to avoid acute toxicity and prevent chronic toxicity due to pesticide residues in food items.

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