Daily Dispatch

Kicking against the pricks

New noninvasiv­e diabetic sensors provides real-time informatio­n, empowering patients and doctors

- KATHARINE CHILD

“Can you hear that?” asks Bridget Ramabulana. “It’s my alarm telling me my child’s blood sugar is high.”

Her 11-year-old son has Type 1 diabetes, so he needs to inject himself with insulin a few times a day.

Previously, children like Ramabulana’s son would have to prick their fingers eight times a day to check their sugar levels.

Now they can wear sensors on their abdomen that measure their sugar levels 24 hours a day and warn them before their blood sugar gets dangerousl­y high or too low.

The latest technology now also means they don’t have to prick their fingers, avoiding both pain and the real risk of infection.

Professor David Segal, from the Johannesbu­rg Centre for Diabetes and Endocrinol­ogy, explained the new devices were a breakthrou­gh.

“The advent of continuous glucose monitoring was a paradigm shift of biblical proportion­s,” said Segal.

Being monitored 24 hours a day creates informatio­n that shows blood sugar trends, which doctors find more helpful, rather than individual isolated measuremen­ts.

Initially, doctors thought food with the same sugar content would have the same effect on the body.

Doctors are learning this is not true and that different foods with the exact same amount of sugar affect the body’s blood sugar differentl­y.

Segal said: “Current diabetes dogma, such as fixed dosages, carbohydra­te ratios and sensitivit­y factors, are starting to be questioned. For the first time, one can identify vastly differing glucose profiles for foods with the same carbohydra­te content, allowing one to build individual­ised food databases.”

The real-time informatio­n empowers patients to manage their disease very well.

Ramabulana’s son now wears a tiny sensor in his abdomen measuring his blood sugar in the interstiti­al (spaces within body tissue) fluid that surrounds the cells. The informatio­n from the sensor is relayed to an app and shared with his mother.

It tells him if there is a problem, when he needs to eat something sugary or if he should take insulin. His mother checks his blood sugar reading in response to the alarm.

“He will sort it out. It is not too bad,” she said, immediatel­y responding to the alarm.

But if his blood sugar get higher, the alarm will sound again and she will phone him. He is allowed to keep his phone in class.

“At night, he gets worried it is going too low and he will be unable to wake up. But I will hear the alarm and wake him up [to eat] something sweet.”

The new sensors that just arrived in SA, eliminate taking blood completely.

This is not the only new device that changes how blood sugar is monitored.

In Israel and Europe, a device called GlucoTrack is used by Type 2 diabetics to measure blood sugar a few times a day through a sensor attached to their ear.

In SA, researcher­s from the University of Pretoria and CSIR are working on a monitor that takes sugar level measuremen­ts from a person’s breath.

The device is still in the research phase. One of the South African researcher­s working on this technology, Valentine Saasa, said finger-pricking was one of the most painful methods of monitoring diseases.

“The new solution is noninvasiv­e. Many diabetes sufferers would prefer to monitor their sugar levels in a pain-free manner.”

 ?? Picture: 123rf / Lev Dolgachov ?? BREAKTHROU­GH: Previously, diabetics would have to prick their finger to check sugar levels. Now they can wear sensors on their abdomen that measure their sugar levels 24 hours a day and warn them before their blood sugar gets dangerousl­y high or too low.
Picture: 123rf / Lev Dolgachov BREAKTHROU­GH: Previously, diabetics would have to prick their finger to check sugar levels. Now they can wear sensors on their abdomen that measure their sugar levels 24 hours a day and warn them before their blood sugar gets dangerousl­y high or too low.

Newspapers in English

Newspapers from South Africa