CLOCKWISE, FROM TOP LEFT

B’Bos has an artistic soul – here, in the woods, Ledelle Moe’s concrete sculpture ‘Transitions/ Displacements’; chef Suzi Holtzhausen cooking at Lokal in the wood-burning oven; shaping loaves in Niël Jonker’s bakehouse; Wayne Gabb founded Lomond wine estate on virgin soil, so he’s prioritised biodiversity.