Cape Town

Say cheese!

Looking for a delicious way to wind down your weekend? Try Delheim’s Cheese Fondue and Jazz Sundays starting at 12.30pm. It all takes place in the estate’s cosy downstairs tasting cellar, and the cost is R200 per person, which will also get you a steaming glass of glühwein to warm away the winter blues. On every Sunday from 10 July. For more info and bookings, email restaurant@delheim.com.