EKHISHINI:
Amathisipuni amathathu (45 ml) emajarini (Flora Gold)
Ithisipuni (5ml) yeginger egreyithiwe
Uhlamvu lwe- garlic clove egayiwe
Isipuni (15ml) sefreshly chopped mint
Isipuni (10 ml) seRobertsons Lemon Pepper
Izipuni ezintathu (45 ml) zoju
Izipuni ezimbili (30 ml) ze- soya sauce
Ama- lamb chop
ayi-8
Ncibilikisa imajarini, uthose i- ginger ne- garlic imizuzu emibili.
Susa emlilweni bese wengeza ngamahlamvu e- mint, i- lemon pepper, uju ne- soya sauce, ukuhlanganise.
Thela phezu kwenyama ( lamb chops) ukuyeke imizuzu engama-30 ukuze ingene kahle i- sauce.
Braya emalahleni ashisa kahle, hhayi kakhulu - imizuzu emithathu noma kuze kushe ngendlela oyithandayo.
Uma uthanda ungafaka ama- chicken breast angenasikhumba kuyo le-sauce obuyisebenzisa.