Zitike ngebacon

IZITHAKO

* I- bacon;

* Ama- mushrooms;

* Amadumbe (Yams); * Usawoti;

* Amanzi;

* I-BBQ spice;

* I- black pepper;

* U- carrot ombili; * U-anyanisi owodwa;

* U- green pepper owodwa; * Amafutha;

* Ithisipuni ka- curry powder;

* Ithini le- baked beans;

* Isipuni se- ginger and garlic.

INDLELA YOKWENZA

Washa amadumbe bese uwabilisa ufake nosawoti kuze kube ayathamba, mhlawumbe kungaba yisikhathi esingangehora nemizuzu engama-30.

Wahlube bese uwenza imeshi, uma esepholile ufake usawoti neblack pepper kancane.

UKWENZA ICHAKALAKA

Epanini elishisayo faka amafutha no-anyanisi oqotshiwe no-green pepper. Kuthose kuze kuthambe, faka i- ginger and garlic bese ufaka no- curry powder.

Faka u- carrot ogreyithiwe uyeke kuphekeke imizuzu embalwa, uma sekuthambile, faka ithini likabhontshisi uyeke kuphekeke. Kuyeke imizuzwana. Bese ukhipha iziqu ( stem) kuma- mushroom, uwahlanganise namadumbe ameshiwe.

Thatha ingxube yamadumbe uyirole ngobhekeni ( bacon). Shisisa uhhavini bese ugrisa ithileyi likahhavini ngamafutha.

Beka ingxube yamadube egoqwe ngobhekeni ethileyini, ukuyeke kuthoseke kuze kube nsundu kancane.