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nonwhite South Africans — who were, until 1961, forbidden to drink alcohol — drank themselves blind).
Walter Bowers went on to father four children with Mary before leaving her to go to a rural town in Natal, where he started another family. This was followed by another move, to Kimberley, the diamond-mining capital of South Africa, where he started yet another family. His sexual meandering left a trail of “coloured” families all over South Africa. Before his death in 1938, Walter was also involved in gold and diamond smuggling, an activity in which he involved all of his women. Once, Johanna and her sister Martha were arrested and imprisoned for their involvement in one of Walter’s smuggling schemes. Already suffering with swollen legs, Martha was assaulted by the police, causing permanent damage to her legs.
Johanna Mthise WaMandebele a Kwa Nnzunza, Mahlangu, Mabena, Mdungwa, Mganu-Ganu ka Maghobhoria Bowers, my grandmother, came from akwaNdzundza, the royal clan of the Ndzundzas, an aristocratic house of the Mahlangu Ndebele royal family. The Ndebele kingdom stretched over most of the northeastern part of the country, a mineral-rich territory that British and Dutch settlers fiercely contested during the Anglo-Boer War (1899 to 1902).
Out of pure goodwill and honest charity, the Ndebele granted Dutch settlers land on which to carve out a settlement. But when English troops gained the upper hand and overran Dutch strongholds, the Dutch confiscated the remaining Ndebele territories, murdering any resisters and leaving my young grandmother and most of her people landless, destitute and on the run. When the British and Dutch finally made peace, together they expropriated almost all the ethnic lands of this region to establish new mining towns such as Witbank, Middelburg and Ogies. Here the “conquered natives” were settled into townships from which were drawn pools of unskilled labourers to work as domestics, cleaners, gardeners, sanitation workers, construction gangs and so forth. Many of the prouder people who spurned white employment went into business for themselves as traders, carpenters, hawkers, tailors or criminals.
Johanna and her siblings, Martha and Jacob, established shebeens to serve the demands of the township’s homegrown drinkers and the thousands of migrant labourers who were conscripted from the hinterlands to work the mines. Shebeens became a core township industry and in Witbank, Johanna was one of its most highly respected proprietors.
Johanna was a short, stocky woman just past 50 when I became aware of the fact that she was my mother’s mother and I was living on a semipermanent basis in her house in Witbank. Grandparents raised just about all young children because moms and dads, needing to find steady full-time employment, had little time to raise their offspring properly. The decentpaying jobs were in the cities of the Witwatersrand, starting from Springs, 50km east of Johannesburg, the cradle of gold.
Johanna’s sister, Elizabeth Motsoene, whom we called Ouma Sussie, lived up the street at number 80. Not too far away from our street were grazing fields, green rolling hills and valleys, and seemingly endless fertile plains. The soil of these valleys was rich black alluvial clay, cool and crunchy. It tasted sweet in your mouth. Later in life, when I would get caught in the rain on the twisted, rolling fields of the Mississippi Delta, Georgia, South Carolina or Alabama, the steaming aroma of the soil always reminded me of the taste of Witbank’s red and black earth.
My grandmother’s two-bedroom house had plastered concrete walls outside, a shiny red porch and a small gate at the entrance arch. The kitchen was the main room of the house, its centrepiece an old iron coal-stove surrounded by pots and pans hanging on the wall. The stove vented through a long metal chimney that burrowed through the white plywood ceiling and past the tin corrugated roof to spew out sulphurous coal smoke, competing with the rest of the township fires to pollute Witbank’s blue skies in the mornings and evenings.
This was an era of black-painted windows — the days of World War II — when, as children, we were told that Hitler’s warplanes were parked on South West Africa’s airport tarmacs, waiting for an order from Berlin to come and bomb us to smithereens. This was but a small portion of our worries. Through the centre of Witbank ran a creek that bisected the town by race: one half for the Afrikaans-speaking Boers (whites) and the English, and the other for the “kaffirs, “koolies” and “boesmans” — all vulgar names invented by whites for blacks, Indians and coloureds.
The Boers, whose political beliefs bordered on fascism, were farmers, traders, mining engineers, construction foremen, city council employees, truck and train drivers, and primarily Nazi sympathisers. Even the English- speaking whites in Witbank were right-wing conservatives. Being black in Witbank meant being called a kaffir, bowing and smiling, cap in hand, for the white folks, knowing your place and never looking forward to getting anywhere in the world. You were a “bloody fucking kaffir”, and if you didn’t like it, it was your ass.
Every weekend the mines disgorged thousands of men who came to drink in the township’s shebeens, to let off steam, bloat their bellies with sqo or mbamba (homemade brews), and later vomit it all out as they staggered back to their barracks, often carrying their less-experienced drinking brothers over their shoulders. The drinking helped them forget the train that brought them to Witbank to come and work on contract in the mines for 16-hour shifts for slave wages that totalled a measly five shillings a day if they were lucky. The liquor helped them forget their parents, children, friends, wives, lands and herds, which they would not see for another nine months while they lived celibate in filthy sardine-can barracks.
The miners came from all over southern Africa, from Mozambique and Angola and most of southern Africa’s hinterlands, where the mining companies recruited them. The contracting officers promised them what seemed like a wonderful life. It was only when they reached the mines that they realised what they had signed up for, but by then it was too late to turn back. Nine months later, some of them returned home only to find their wives had married someone else, their lands had been taken by Boer farmers, their cattle sold, and their whole clan moved off the land by the government. Arriving home with little or no money and a ruined home life, the miners had little recourse but to sign up for another nine months with the mining companies. Many miners died young from black-lung disease or tuberculosis, or had serious accidents that led to amputations, if not death.
With no disability benefits, most of these men usually found themselves working in the mines until old age. When they died, little effort was made to contact their relatives so their loved ones could have a proper funeral and burial. Their bodies were usually given away to scientific researchers or disposed of as cadavers for use in some white medical school. It was a bloody tragedy.
I learned to accept that booze — nips (quarter pints), half-jacks, half-pints and straights (full bottles) — was a part of life. I grew up impressed by good drinkers. I watched my uncles and aunts and other people in and around my home drink constantly.
Most middle-aged women in the township wore black, mourning a deceased husband, son or brother who had died from violence, black lung, TB or booze. Most of my family, on my mother’s side, drank. Moneyed and educated people sat and drank in the living room or dining room. Johanna’s unskilled labourer friends and women drank in the kitchen. The coal miners drank in the backyard.
I started drinking when I was 14. Years later, while in therapy, the counsellors asked my fellow junkies and me to chart our family histories and circle the drinkers in red. My diagram was covered with red circles.