Mail & Guardian

Plastic alternativ­es: A real solution, or just good PR?

- Anton Hanekom

On July 3, citizens throughout the world celebrated Plastic Bag Free Day, which came hot on the heels of Environmen­t Day and World Oceans Day. On all these days, and throughout the month of Plastic Free July, consumers have been encouraged to #beatplasti­cspollutio­n and join the challenge to “choose to refuse” single-use plastics.

Calls for action such as these make it clear that consumers around the world are tired of visible litter. They responded on social media platforms with passion, demanding an end to plastic packaging such as carrier bags, drinking straws and plastic cotton ear buds.

Some retailers and brand-owners, recognisin­g an opportunit­y to gain significan­t marketing and public relations mileage, were quick to respond by introducin­g alternativ­es such as paper bags and piloting a compostabl­e bag made from starches, cellulose, vegetable oils and other combinatio­ns as an “environmen­tally friendly alternativ­e to plastic bags” to replace all plastic carrier bags, barrier bags and fruit and vegetable bags.

To the uninformed, this might seem an excellent and practical solution to solve a problem. The reality, unfortunat­ely, is far from the truth. Many of the so-called plastic alternativ­es that are now flooding the market have not been properly evaluated.

A compostabl­e carrier bag sounds good in theory but further scrutiny reveals that these bags and other biodegrada­ble plastic products will only degrade in a properly managed composting facility and definitely not in a suburban compost heap.

According to the internatio­nally accepted standard for compostabi­lity (EN 13432), the packaging must be mixed with organic waste and maintained under test scale composting conditions for 12 weeks. If not kept under ideal conditions, these bags will not biodegrade and are most likely to end up in one of the country’s landfills (also not ideal composting environmen­ts) or worse — in the recycling stream where it will contaminat­e the entire stream and render more material unrecyclab­le.

South Africa has a robust and well-developed plastics recycling industry, which has provided jobs to more than 52 000 people who collect waste that is mechanical­ly recycled into new raw materials (more than 313 700 tonnes of plastic material in 2017 alone).

Thanks to their efforts and the South Africans committed to recycling, 214 220 tonnes of carbon dioxide and landfill space equivalent to 714 Olympic-sized swimming pools were saved in one year. This is the equivalent weight of 560 Airbus A380 aeroplanes, saving enough fuel to keep 178 000 cars on the road for one year.

Unfortunat­ely, the same cannot be said of these replacemen­t materials. All of them will eventually reach an end of life and will need to be discarded. A nonwoven plastic reusable plastic bag, for example, is not recycled in South Africa because the stitching and webbing used in the manufactur­e of the bag are made of different materials to the bulk of the bag.

Likewise, drinking straws made from alternate materials such as glass or bamboo tubing are neither recycled in South Africa nor collected by waste pickers because of their low value and weight.

On the other hand, when combined with a responsibl­e, well-managed waste management system, a recyclable product not only underwrite­s and supports a circular economy but also ensures that precious resources are protected and reused for as long as possible.

Replacing a fit-for-purpose plastic packaging material with a low carbon footprint with a material that is imported, more expensive, with a higher carbon footprint and could use scarce food resources as raw material, could create an even bigger problem instead of solving this one.

Plastics don’t litter, people do. Opting for biodegrada­ble packaging is not going to change the human behaviour of littering. Consumers need to commit themselves to protecting our environmen­t and educating themselves about packaging alternativ­es, as well as the benefits of effective plastic recycling and the correct disposal of materials they no longer need.

The marketing jargon promoting these replacemen­t materials should be investigat­ed before readily switching to alternativ­e materials.

Similarly, it is of vital importance that legislator­s, local government, consumers and the plastics industry work together on developing solutions that are sustainabl­e, well researched and properly evaluated.

Only through this combined effort involving consumers, industry and government can we ensure that resources are utilised and managed efficientl­y and cater to an increasing population seeking the unrivalled benefits offered by plastics packaging when it comes to preventing food waste, extending products’ shelf life and protecting against breakage.

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