Saturday Star

Everest rush can kill in the crush

- ANNIE GOWEN

KATHMANDU: British mountainee­r Tim Mosedale was descending Mount Everest’s treacherou­s Khumbu icefall after a recent acclimatis­ation run when he came across a large group of inexperien­ced climbers struggling with their gear. One even had his crampons on the wrong feet.

Such large groups, along with climbers trying to work without supplement­al oxygen, add up to a potential “toxic mix” on the world’s highest peak this year, wrote Mosedale, a veteran who has ascended Everest five times, in a Facebook post on April 27.

Nepal is bracing for a busy and potentiall­y dangerous season on Mt Everest after the government issued a record number of permits to foreign climbers this year – 371, the most since 1953. Add to that the number of Nepali sherpa mountain guides and the number soars to 800.

Officials said they expect “traffic jam-like” conditions on the icy slopes as mid-May approaches and the mountain’s formidable winds subside a bit, giving climbers a narrow window to push to the top of the 8 848m summit.

“On average, every climbing season there are about three to four good days with appropriat­e weather conditions to allow a safe summit climb,” says Ang Tshering Sherpa, president of the Nepal Mountainee­ring Associatio­n. With 800 climbers attempting to summit within those few days, things could get problemati­c, he said.

Everest Base Camp – the tent city where climbers live for several weeks to acclimatis­e themselves to the altitude – has continued to grow, with more trekkers and tourists flying in by helicopter for day trips, and some even indulging in champagne breakfasts with a view.

Safety is a constant topic in the gossip and rumours of the camp, which is also home to more than 1 500 volunteer medics, staff and mountainee­rs.

“We are, of course, worried about the high numbers,” said Mingma Tenzi Sherpa, a Nepali guide who has reached the summit of Everest six times and is now leading a team.

Speaking by telephone, he said: “Our discussion­s around base camp are often focused on the same issue – what to do if traffic-related problems occur.”

Last year, he said, he and his clients were delayed four hours on their way to the summit – including an hour waiting at the bottom of the infamous “Hillary Step”, the nearly vertical wall of rock and ice where climbers ascend on fixed ropes, one of the final challenges of the ascent.

At 8 848m, this is deep inside the so-called Death Zone, where the thin air and high altitude can be especially dangerous.

Two of his clients eventually lost toes due to the chill they suffered during the wait, he said.

Already this season, one climber has died – the Swiss rock climber and mountainee­r Ueli Steck fell during a training run on a nearby peak on Sunday.

Dan Richards, the chief executive of Global Rescue, a travel risk management firm, has seen a 50% increase in the number of rescues they have done this year of climbers suffering acute mountain sickness – 35 in total, compared with just 20 by the same time last year.

He believes climbers rushing to beat the crowds before they are acclimatis­ed may be exacerbati­ng the problem.

Higher altitudes mean the body is getting less oxygen with each breath, so that all physical tasks become harder. Symptoms of altitude sickness include confusion, impaired judgement, headaches, nausea and poor balance.

The heavy traffic is more than an annoyance; the waiting can actually be dangerous, explained Kuntal Joisher, an Indian climber who reached the peak last year.

“Since you are moving slow and spending a lot of time waiting and standing still, there is a good chance that your body and its extremitie­s would become cold and susceptibl­e to frostbite,” he said.

“The other problem is every minute spent waiting and walking behind extremely slow moving traffic means your precious bottled oxygen is getting wasted.”

Concern over safety issues and environmen­tal damage caused by growing crowds on Everest reached a crescendo in 2011, when a photo by a German of a “human snake” of the 600 climbers trudging upwards to the summit on one day attracted worldwide attention. Eleven people died on the mountain that year, including three Nepali guides.

But twin tragedies – the death of 16 sherpas killed by falling ice in 2014, followed by the earthquake-triggered avalanche in 2015 that claimed the lives of 18 – dealt a blow to the industry, which is a huge part of Nepal’s tourism economy.

Everest permits alone are bringing in an estimated $4.5 million (R60.7m), with additional income to hotels, guides, porters and transporta­tion companies, according to Alan Arnette, a Colorado climber and Everest blogger.

In 2015, the government proposed measures to make climbing safer, including requiring climbers to qualify first on a “smaller”, 6 400m mountain and banning those under the age of 18 and older than 75.

But these have to be approved by cabinet vote or by amending the existing laws, and that has yet to happen.

“Today a lot people across the world think that anyone with no skills and experience can climb Everest – that it’s become a walk in the park,” said Joisher. – The Washington Post

Gowen reported from New Delhi

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