Sunday Times

History of vitamins

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Vitamin supplement­ation may have originated as early as the 18th century when Scottish physician James Lind reportedly experiment­ed with oranges and lemons as a cure for scurvy. The disease, which affected sailors on long journeys at sea, is caused by a deficiency in ascorbic acid (Vitamin C) found in abundance in citrus fruit. In the 1940s, the first multivitam­ins in tablet form appeared in the US and they have featured in medicine cabinets since.

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