Sunday Times

wade’s wines

When it comes to dessert, variety is the sweet spot. Here are three wine styles to complement your after-dinner Christmas sweets:

- wadebales.co.za

CELEBRATE Laborie Pineau de Laborie 2015

This magnificen­t fortified wine displays upfront aromas of rose petals, fresh cherries, plums and nougat. Perfect accompanim­ent to phyllo crackers with spicy plum filling and Christmas pud. R95 per bottle

GOOD FAMILY GET TOGETHER

Bon Courage Red Muscadel 2018

A sweet dessert wine with a floral bouquet and Muscat flavours on the nose. Delicate on the palate with some spice, this is a wine to enjoy with mince pies or a fruity Christmas trifle cake.

R85 per bottle

A TOUCH OF LUXURY Lourensfor­d Noble Late Harvest 2014

The intensity and richness of botrytized Semillon matches all cream-based soft vanilla desserts. It also goes well with lemon- or limebased puddings or a fresh mixed-berry pavlova.

R195 per bottle

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