The Herald (South Africa)

NEW KID ON THE BLOCK

- Angela Daniels danielsa@timesmedia.co.za

Treat for food fundis as Greek food mingles with Italian:

THERE’S a new kid on the restaurant block and it looks set to take the city by storm. Situated at Brookes on the Bay, La Kouzina combines a winning mix of delicious food, superb service and classy décor.

It’s not surprising that meticulous attention to detail has gone into this newest venture of veteran restaurate­urs George and Dawn Castis.

The couple, who own Coachman on the Bay, have built up a solid reputation as hands-on owners who value service and customer satisfacti­on – above all.

La Kouzina, which can be found next door to Primi Piatti, offers a varied menu that includes Greek and Italian dishes, wood-fired pizzas, shawarmas and a sushi bar.

On our visit we opted to try the sushi as a starter with waitress Victoria quick to suggest the four-piece signature roll at R44 and the salmon, avocado and caviar rolls at a cost of R38.

Both were delicious, fresh and beautifull­y prepared with the signature roll unlike any sushi we have sampled before – filled with salmon and cream cheese and a crunchy bite; it might just be the best we have sampled in the Bay.

For mains, my husband opted for the lamb shawarma which comes with a choice of tzatziki, hummus, tahini or sweet chilli sauce. He chose the tzatziki and pronounced it faultless.

At a cost of R75, served with chips, the massive portion proved challengin­g to finish.

But finish he did, as it was just too tasty to leave.

I decided to try the pasta and chose the Alfredo which also cost R75. I deliberate­d though as I was keen on a bacon dish but Victoria suggested she could just replace the ham in the Alfredo with bacon – and I was sold.

Once again the portion was plentiful. I gave up and took half home for dinner.

When the bill came, we were pleasantly surprised to see it coming in at less than R300 – a reasonable price when one considers starters and mains were included as well as a glass of wine and a whisky.

We will be back to try more of the fare on offer at Port Elizabeth’s newest little gem.

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 ??  ?? WHAT A TREAT! George Castis and wife, Dawn, owners of La Kouzina, at Brookes on the Bay, wait for waiter Allen Machona to serve them a scrumptiou­s offering PHOTOGRAPH: BRIAN WITBOOI
WHAT A TREAT! George Castis and wife, Dawn, owners of La Kouzina, at Brookes on the Bay, wait for waiter Allen Machona to serve them a scrumptiou­s offering PHOTOGRAPH: BRIAN WITBOOI

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