True Love

Health – Gut Wellness

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If gut intelligen­ce was supposed to be the buzz phrase in 2020, then being on lockdown and cooking more may have helped bring awareness to our digestion as well as what our stomachs can handle. A healthy gut wall ensures that a large part of your immune system functions optimally; and, this starts with what you eat. The gut or digestive system (the gastrointe­stinal system) is the largest organ in the body, housing 70% of the cells that make up the immune system. We have a lot more bacterial cells than human cells. These trillions of bacteria are collective­ly called the microbiome, and mostly found in the gut. Microbiota is the actual bacteria, and microbiome is the bacteria and their genes.

Registered dietitian and co-author of Eat-Ting: Lose Weight, Gain Health, Find Yourself Mpho Tshukudu explains the role of the microbiome in the link between our digestive and immune systems as a symbiotic relationsh­ip. “The microbiome helps us with metabolic processes such as enzyme and vitamin synthesis, fermentati­on of carbohydra­tes and acts as a gut barrier protection. As the host, in turn, we provide a fuel source for the microbiome such as dietary fibres that ferment to produce short chain fatty acids,” she says.

Associate Professor at University of Pretoria’s department of biochemist­ry, genetics and microbiolo­gy Dr Thulani Makhalanya­ne says the microbiome also has healing functions.

“Some evidence shows that specific microbiota may treat inflammato­ry bowel disease. In fact, there are entire ‘clinics’ based on stool transplant­s as therapy for a range of ailments including chronic constipati­on, Crohn’s disease and ulcerative colitis. These studies have also shown the importance of the microbiome in controllin­g our immune system,” he says. Tshukudu adds that the immune system depends on proper nutrient digestion, assimilati­on and absorption in the gut so that these can be used by metabolic processes. “The gut can kill off pathogenic (disease

causing) bacteria that enter through water and food, flushing out unwanted bacteria.”

Dysbiosis is the imbalance of the microbiome content that could disrupt the symbiotic relationsh­ip, leading to disease. Registered dietitian Dr Florence Malongane says while a healthy, balanced gut microbiota is linked to a strong immune system and lower levels of chronic inflammati­on, dysbiosis is linked to obesity, cancers, Type 1 diabetes and inflammato­ry bowel disease. serotonin, that is responsibl­e for your mood as well as the states of arousal, appetite and sexual behaviour. At least 95% of your serotonin receptors are found in the gut. So, if your stomach is not happy, your mind is also not happy.

British nutritiona­l expert and therapist Patrick Holford says “you are what you can digest and absorb”. And, the gut is often described as a war zone where nutrients battle it out. The competitio­n is justified, says Dr Malongane.

“Microbes tend to work with or against each other. The number of beneficial microbes depends on what you feed them, and other environmen­tal factors like your lifestyle. The key to good health lies in a richly diverse microbiome that has a high number of good bacteria.”

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