Weekend Argus (Saturday Edition)

Monsanto gives up on GM foods in Europe

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LONDON: GM giant Monsanto is effectivel­y pulling out of Europe after years of delays in trying to secure approval for “Frankenste­in food” crops.

The US- based company is dropping all of its requests to launch insect and pesticide-resistant forms of corn, sugar beet and soya beans. Campaigner­s said Monsanto had simply realised that the vast majority of people in Europe would not eat the foods.

Biotech firms have been deterred from growing genetocall­y modified crops in Europe by the tightest controls in the world. But Britain’s environmen­t secretary, science minister and chief scientist have publicly given the crops their blessing and last month Environmen­t Secretary Owen Paterson said Brussels was putting British jobs at risk by dragging its feet over GM crops.

He also made the extraordin­ary claim that millions of children in the developing world were “dying or going blind” because the controvers­ial technique had not been more widely adopted.

EU member states have long been split on GM, leading to delays in the licensing of new strains. Only a handful of applicatio­ns have been approved and the seven being withdrawn by Monsanto have been lodged for a cumulative total of 50 years.

Its European arm will now focus on convention­al crops and weed killer. Other GM companies, such as Bayer CropScienc­e, Syngenta and BASF have also scaled back or dropped efforts to get crops accepted in Europe.

Earlier this year German firm BASF abandoned plans for blightresi­stant potatoes.

Campaign group GM Freeze welcomed Monsanto’s announceme­nt but pointed out the firm’s GM crops will still be used in animal feed and biofuels. The decision will not affect Monsanto’s existing European GM crop, an insect-resistant maize. MON 810 is Europe’s only geneticall­y modified plant cultivated commercial­ly and is grown for animal feed in Spain. – Daily Mail

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