Weekend Argus (Saturday Edition)

Listeria found at Joburg eatery

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THE City of Joburg said environmen­tal health practition­ers were hard at work following the discovery of listeria at a food outlet yesterday.

Member of the mayoral committee for health and social developmen­t Dr Mpho Phalatse said samples had been taken to the National Institute of Communicab­le Diseases for testing.

Phalatse, who did not name the eatery, called on community members not to panic and to adhere to food safety guidelines.

“We should have results in the next 24 to 48 hours. Residents should report to their nearest clinic if they start experienci­ng symptoms associated with the disease, especially pregnant women, babies below the age of 28 days, senior citizens above the age of 65 and immuno-compromise­d patients.”

According to the Department of Health, there are 17 strains of the organism, but not all can make you sick. The major risk in the genus is from L. monocytoge­nes. It is usually what causes the relatively rare bacterial disease listeriosi­s, a serious infection caused by eating food contaminat­ed with the bacteria.

At January 16, 764 cases had been reported across the country, with Joburg reporting 212 and 19 deaths.

Environmen­tal health inspectors have issued instructio­ns that premises identified as high risk should be sanitised while tests are being done.

Alcohol is an effective surface cleaner. Quaternary ammonium can be used in conjunctio­n with alcohol as a safe steriliser with increased duration of the sterilisat­ion action.

Phalatse said her department would continue to educate the public about the danger. – African News Agency (ANA)

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