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Woolworths TASTE
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2020-06-01
INSTANT GRATIFICATION
TASTES LIKE MORE
TASTES THAT BIND
Taste Case: Allan Mullins chooses six wines you’ll never want to run out of again
Meet the expert: Woolies senior wine buyer, Rebecca Constable
Wine: Six steps to the perfect pairing from new book Wine + Food
New book: West Coast Wander by Georgia East
Drinks: mezcal – the “new” tequila
Editor’s letter
CHICKEN NOODLE SOUP
KUNG PAO CAULIFLOWER
INDIAN BAKED SPICED BEANS
ZESTY SWEET POTATO FRITTERS WITH SPICY PEANUT DIPPING SAUCE
MISCHU’S MOM’S BRINJALAND-CHICKPEA STEW
STICKY LEMON-ANDBALSAMIC CHICKEN WITH RED SLAW AND SPICY POTATO WEDGES
POT AU FEU-INSPIRED EXOTIC MUSHROOMAND-SAGE CHICKEN
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Woolworths TASTE - 2020-05-01
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