Overture

Eat Out chef of the year Bertus Basson owns several top restaurants, including Overture, Eike and Spek en Bone.

WHAT’S IN THE BOX? Bertus is offering two different threecourse boxes: Bertus se Huiskos and Overture. The menu changes weekly and you can expect dishes including slow-cooked beef shortrib, smoked pork loin and pear-and-almond cake. Delivery is available to Stellenbosch and Somerset West from Tuesday to Saturday, the northern suburbs on Wednesday and Saturday, and the southern suburbs and CBD on Thursday and Saturday.

THE PRICE: R480 for two (prices fluctuate slightly depending on the menu), delivery R50.

HOW TO ORDER:

Email info@dineatoverture. co.za for Overture and info@ bertusbasson.com for Bertus se Huiskos boxes. WhatsApp 076 377 5270 for both offerings.