SERVE A SPICY BUTTER WITH THE MEALIES

Mix together 250 g soft butter, 15 ml (1 T) soy sauce, handful chopped fresh parsley, 5 ml (1 t) pepper, finely grated zest and juice of 1 lemon and 1-4 finely chopped garlic cloves. Shape into a roll, wrap in clingfilm and chill until needed. Slice to serve.