A LA ES­PA­ÑO­LA

De­li­cias cas­ti­zas, be­bi­das ves­ti­das de fla­men­ca y va­ji­llas re­gio­na­les. Da­le un to­que ca­ñí a tu des­pen­sa y gri­ta ‘¡olé!’.

ELLE Gourmet - - Sumario -

Ros­qui­llas, acei­te, ja­món, bar­qui­llos y gad­gets con ñ. Da­rás pal­mas.

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