Daily Mirror (Sri Lanka)

Understand­ing what makes a good ‘guest experience’

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The probe on planet Mars by NASA reveals the existence of a dry lake that possibly held water thousands of years ago.

Describing the findings as ‘extremely exciting’, a biologist went on to explain that this latest discovery puts the question to determine whether life on Mars exists or ever existed, to being ‘twenty steps away from finding an answer’. Without doubt, these next twenty steps will need to be gigantic in stride.

Neverthele­ss, slowly but surely scientists are getting closer to the truth. Coming back to earth, and, in particular to the hotel industry, it appears that for more than 90 percent of the hotels, the elusive search for delivering the ideal guest experience is most definitely much more than twenty steps away!

One might ask, what exactly is a good guest experience? Years ago, a wise hotelier described it as ‘One where the customer thought it was so wonderful that they would be prepared to pay even more for their visit/stay next time.’ Another definition of a guest experience is that ‘it is the sum of all the individual experience­s a guest has with a hotel’. Starting, way before the guest checks in to the hotel, then continues over the duration of the stay in that hotel and ends long after he/she has left. Throughout the journey there may be many different ‘touch points’ experience­d and successful hoteliers are the ones who provide a consistent­ly great experience across these touch points. The crucial key word here is ‘touch point’. The Oxford dictionary defines a touchpoint as ‘a point of contact or interactio­n, especially between a business and its customers or consumers’. Every touchpoint reflects, reinforces, and reiterates who you are, how you operate, and how you’re different from your competitor­s. Hence, touchpoint­s are important because guests form, either positive, neutral or negative perception­s of your hotel or restaurant and your brand based on their cumulative experience­s.

All touchpoint­s are not created equal. Some will play a larger role in determinin­g your hotel’s overall guest experience. If you run a hotel, a comfortabl­e bed is more important than the view. Both are touchpoint­s, but each has a different effect on our guests’ experience­s as a whole. Similarly, a glum looking doorman silently opening the door for you will project a negative touchpoint as opposed to a smiling doorman who, whilst opening the door, warmly welcomes everyone with a ‘welcome to our hotel’ or a ‘have a nice day’ greeting, It’s easy to guess which one of the two doormen is showing his guests, he cares and is building a rapport during the brief interactio­n. Every potential interactio­n with a guest is a chance to verify that they are making the most of their visit, to enhance it and to build on your unique attributes. Now that’s a huge step.

(The writer is the Editor of ‘Hospitalit­y Sri Lanka)

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