THE KINGSBURY HOTEL GETS AWARD

The Kingsbury Hotel, the eminent 5 star hotel in Sri Lanka was lauded with the coveted Distinguished Restaurant Award and 24 karat Gold plated certificates for three of its restaurants; The Grill, Harbour

Court and Yuechuan.

These accolades are presented by the Rocheston Accreditation Institute in New York, USA, to hotels which surpass stringent approval standards including excellence in food quality, unparalleled ambience and highly personalized service to its guests.other recipients of this award include Doubletree Suites by Hilton Bangalore, JW

Marriott hotel in Kuala Lumpur, P.F. Chang’s in Dubai and the Mandarin Oriental inkuala Lumpur. This award is not applied for but conferred by the awarding body based on a customer scorecard and is purely on merit.

“We are proud to receive this recognition by the Rocheston Accreditation Institute. These awards stand testimony to the commitment of our staff at Yue Chuan, The Grill and Harbour Court, to elevate our standards in the past year.

We will strive to ensure that our guests are consistently delighted with their interactions with The

Kingsbury brand.” stated

Ms. Christine Chevalaz, General Manager of the

Kingsbury. The Kingsbury Hotel is located in the heart of Colombo featuring stunning views of

Sri Lanka’s iconic Galle Face

Green. The hotel boasts a collection of varied cuisine from its

outlets – The Kings, Yuechuan, Harbour Court, Honey Beach Club, The Gourmet Station,

The Grill and The Ocean. Since its inception, The Kingsbury has consistently catered to the diverse needs of customers. As the newest offering, the award winning Singaporean dining and entertainment brand CÉ

LA VI takes entertainment and nightlife to a new pinnacle. The Kingsbury has earned global accolades including Regional Winner Luxury Business Hotel in South Asia and Best Luxury Business Hotel in Sri Lanka.