Marina launches powdered coconut milk in Colombo
Marina powdered coconut milk, the latest special addition to the Marina family was recently launched in Colombo.
The specialty of this product is, this being the only vegetarian product manufactured in Sri Lanka free of any animal milk fat, Lactose and Sodium Caseinate which ensures health security.
Marina powdered coconut milk has been introduced as a health secured product free of any artificial chemical additives, colourings, MSG, Gluten and Sodium Caseinate as a result of years of research.
Marina powdered coconut milk is produced through the preservation of fresh coconut milk of highest quality, using 100 percent local coconuts compatible to the required qualities and standards.
Marina powdered coconut milk is another product that goes beyond the quality and standard requirements that can be enjoyed by all family members, further fulfilling the Marina promise.
Marina powdered coconut milk is available in the market in packs of 150 grams, 300 grams and 800 grams and is ideal for the preparation of local foods such as milk rice, making curries, desserts and even to make a drink such as smoothies. Coconut milk have become a popular fat source day after day owing to the health benefits it contains. As it is a plant based milk, the vegetarians use this as a substitute to animal milk. Coconut milk is a high calorie food source, including saturated fats knowns as Medium Chain Triglycerides (MCTS).
Other products of the Marina Family include Marina physically refined Coconut Oil, Marina Spread, Marina Rice Flour and Marina Light which are renowned products available in the market trusted by Sri Lankan households for its quality and standards.
Managing Director of Marina Foods Manjula Narayana was a pioneer in rebuffing the wrong views that prevailed in the society regarding coconut oil and introduced the correct method and standards in the manufacturing of coconut oil to ensure the vision of ‘To build healthy and a strong nation” which goes far ahead of the standard certificate requirements, supply of health security guaranteed products to consumers to build a healthy community which contributes to strengthening the country’s economy by using local labour and local raw materials.
Narayana said, “This is the time that we as Sri Lankans have to work hard to build the local economy giving prominence to nationality. When there are local products that are fresh and full of nutrients in the market, are we still going behind imported products that are poor in nutritional values? Marina Foods, as a company that values nationalism always tries to give our consumers the best products of highest quality.”