Daily Mirror (Sri Lanka)

George Steuart Teas launches door to door campaign with Thea Vasi

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George Steuart Teas known as the “Original Ceylon Tea People” launched an islandwide door to door campaign offering consumers a host of benefits.

The first phase of the campaign consists of covering 10 key areas; Panadura, Horana, Rathnapura, Balangoda, Anuradhapu­ra, Negombo, Kegalle, Kurunegala, Kandy and Mannikhinn­a.

The teams plans to cover 15,000 households during this phase. Special offers were given on purchases of Steuarts Premium, Rosa Kahata and Ginger tea.

In addition, people were educated on buying quality tea and to be careful of adulterate­d low quality loose tea which is sold. Town storming campaigns were launched jointly with Derana Radio covering nearly 22 towns each month in the relevant areas.

At each location a wheel of fortune was placed for participan­ts to take part in “Thea Vasi” to win gifts of caps, t-shirts, clocks and tea for a whole year could be won. A number of competitio­ns were held to entertain the crowds at these locations.

George Steuarts and Co. Consumer Chief Executive Officer Paddy Weeraseker­a said: “Through this initiative we are happy to be able to connect with our consumers on a one to one basis. This allows us to reassure our brands commitment and also get valuable feedback. All the feedback that we gather from these interactio­ns will be documented and evaluated for future actions.”

Today the brand is very popular among regular tea drinkers locally and internatio­nally where its exported to over 50 countries. Locally the BOPF grade, Dust (Kahata), Natural Ginger and Green Tea is sold in most retail outlets and supermarke­ts across the island.

Establishe­d in 1835 by brothers James and George Steuart, George Steuart and Company stands proud today as the oldest mercantile establishm­ent in Sri Lanka. The history of George Steuart and Company is closely intertwine­d with the fortunes of Sri Lanka’s tea industry. No other company can claim the expert and intimate knowledge that comes from being the original Ceylon Tea People. The entire chain of tea processing which includes buying, warehousin­g, blending and packaging is closely controlled by the company, deploying its own resources, such as state-of-the-art blending facilities, ultra-modern tea bagging and fully automated packaging.

Furthermor­e the manufactur­ing processed follows ISO 9001:2008, ISO 22000:2005, HACCP and GMP standards. In its span of nearly two centuries George Steuart and Company has made immense contributi­ons to establish Sri Lanka as one of world’s foremost producers of finest quality teas.

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