Daily Mirror (Sri Lanka)

Swiss Dessert Promotion Menu

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Swiss Carrot Cake ................................................................................. Rs. 390/

With royal icing, marzipan, carrots & caramelise­d walnuts

Swiss Chocolate Mousse ................................................... ............... Rs. 490/

With passion fruit jelly & chocolate sauce crumbles

Apple Torte ............................................................................................ Rs. 390/

The most creamy, rich and decadent torte with vanilla custard & caramelise­d raisins

Swiss Meringue with Cream ............................................................. Rs 390/

Whipped creme & strawberry

Schlorzifl­aden .................................................................................... Rs. 590/

A cream pear pan with cream anglaise. The pear filling is a dream!

Hazelnut Cream Pie ......................................................................... Rs. 490/

A generous chocolate crust and hazelnut cream, this rich, creamy pie is perfect for fulfilling that chocolate craving.

Engadine Walnut Cake ................................................................ Rs. 590/

From the beautiful Swiss region of Engadine, this cake is filled with crunchy walnuts, honey and whipped cream.

Spiced Red Wine Poached Pear ................................................... Rs. 690/

Movenpick vanilla dream with spiced sauce The Swiss Dessert Promotion ends on the 29th of February. So make sure you drop by and try out the delectable line up of Swiss desserts. The desserts are available at the Lobby Lounge, AYU and Robata Grill & Lounge.

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