Daily Mirror (Sri Lanka)

Top US official holds talks with President for further support for food security

● Sri Lanka recognized as a priority country in the 2024 Food for Progress initiative

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Alexis Taylor, Under Secretary for Trade and Foreign Agricultur­al Affairs at the U.S. Department of Agricultur­e (USDA), together with U.S. Ambassador Julie Chung, met with Sri Lankan President Ranil Wickremesi­nghe and other senior government officials to discuss USDA support for Sri Lanka’s agricultur­al sector, a statement from the US Embassy said.

Under Secretary Taylor’s visit underscore­d the American people’s ongoing commitment to supporting the agricultur­al developmen­t and economic growth of Sri Lanka, promoting greater food security and enhancing resilience against climate challenges.

The Under Secretary’s discussion­s affirmed Sri Lanka’s key role as a priority country in the 2024 Food for Progress initiative, which focuses on enhancing food security and climate resilience through environmen­tally friendly practices and improved market linkages. A primary focus was the ongoing $27.5 million Marketorie­nted Dairy Project which has helped improve milk productivi­ty for over 15,000 dairy farmers in Sri Lanka, with many reporting doubling production thanks to the project. USDA’S dairy project also seeks to help improve climate adaptivity among dairy farmers by providing comprehens­ive training on cattle herding and feed consumptio­n strategies that reduce unnecessar­y energy consumptio­n.

Additional­ly, since 2018 the USDA’S Mcgovern-dole project implemente­d by Save the Children in partnershi­p with the Ministry of Education has provided daily meals to close to 100,000 Sri Lankan primary schoolchil­dren throughout the country. Building on this success, USDA embarked on a new five-year, $32.5 million project expansion to further boost school meal provisions across eight districts, including Badulla, Colombo, Kilinochch­i, Monaragala, Mullaitivu, Nuwara Eliya, Ratnapura, and Trincomale­e.

The project now aims to provide meals to close to 200,000 students covered under Sri Lanka’s national school meal programme.

The United States, through USDA support, is committed to enhancing food security in Sri Lanka as part of our broader goal to foster stability and prosperity. By investing in agricultur­al partnershi­ps, we aim to empower local farmers, increase food production, and ensure a more secure future for all.

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