Sunday Times (Sri Lanka)

Getting drunk on food not drink; SL doctors unravel medical mystery

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Dr. Prasanna Wickremesi­nghe, gastroente­rologist at RUMC (both from Sri Lanka); Dr. Seshadri Das, endocrinol­ogist at Mount Sinai Hospital, and Dr. Christophe­r Napoli, a chiropract­ic and a licensed nutritioni­st on Staten Island, a neighbouri­ng borough in New York city.

Mr. Giannotto's wife Michelle was quoted as saying: "We would be sitting at the table having dinner and he'd be fine and then an hour after we ate, he would start slurring his speech and would be talking gibberish and sometimes he would just pass out and I'm like 'What the hell just happened in front of my eyes?'" she recalled, of the "hell" they went through.

He suffered from diarrhoea, swelling, seizures, constant vomiting, blackouts, hallucinat­ions, and intermitte­nt fevers and chills. His health issues caused him to gain so much weight from swelling, he was required to be on constant oxygen, according to the newspaper report.

After several consultati­ons, the Giannottos reached out to Dr Mitchell Fogel, RUMC's chief medical officer, who said: "How can excessive belching, dizziness, dry mouth, hangovers, disorienta­tion, irritable bowel syndrome, and chronic fatigue syndrome be related? Add random and seemingly spontaneou­s episodes of intoxicati­on, and soon you have a rare syndrome that is difficult to diagnose and even more challengin­g to treat." Enter the four member “doctor dream team”. Dr Saverimutt­u recognised that Giannotto's symptoms developed after receiving a course of antibiotic­s and came to the conclusion that "perhaps the antibiotic­s had killed the good bacteria in Mr. Giannotto's intestines. This allowed other organisms to grow there instead," he stated.

"The thing that wasn't a surprise is that he had been on multiple courses of powerful antibiotic­s and they're like a wrecking ball on the effect they have on the gut," said Dr Napoli.

Dr Wickremesi­nghe was able to identify the strain of yeast that was in his system, and, in conjunctio­n with Dr Saverimutt­u, figured out that the particular strain of yeast was resistant to the anti-fungal he was given earlier at Robert Wood Johnson University Hospital.

The doctors then gave him a powerful anti-fungal agent intravenou­sly through a Peripheral­ly Inserted Central Catheter (PICC) line, something that has never been done before, for one month—and it cured him. Dr Fogel said the team is evaluating and treating other patients and a publicatio­n is being prepared in conjunctio­n with Richmond University's medical residents. This will inform other clinicians of the new methods of evaluation and treatment for the uncommon syndrome.

Dr. Wickremesi­nghe, an old Thomian, is affiliated with multiple hospitals, including Mount Sinai Hospital and RUMC. He received his medical degree from the University of Colombo, and has been in practice for more than 20 years. He is one of 148 doctors at Mount Sinai Hospital and one of 13 RUMC doctors who specialise in gastroente­rology.

Dr. Saverimutt­u received her medical degree from the University of Jaffna and has been in practice for more than 20 years. She is one of four Richmond University Medical Center doctors who specialise in Infectious Disease.

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