Sunday Times (Sri Lanka)

Emirates celebrates holiday season with special Christmas treats

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Emirates is spreading the festive joy with treats across all cabin classes this December. Customers travelling for the holidays will enjoy several Christmas specials both on the ground and on board from food to entertainm­ent. Festive menus are back In addition to the regionally inspired cuisine served on board, Emirates is bringing back its Christmas menu with a more extensive offering of holiday favourites. Emirates’ seasonal menus are a key component of its dining offering and the Christmas menu is one of the main highlights.

The festive meals are available throughout December for customers travelling from Dubai to Australia, Europe, the United States or the United Kingdom and those travelling from the UK to Dubai.

Customers travelling in Economy Class can enjoy rolled turkey buffé served with cranberry jus lié, mashed potatoes, Vienna chicken sausages and seasonal vegetables. For desserts, customers will be served festive sweets such as a lemon cranberry cake with cream cheese frosting or a cocoa cake with white chocolate chips and raspberry coulis.

Those travelling in First and Business Class will start with king prawns marinated with lemon and herb and served with cocktail sauce and a fennel salad, and enjoy a main course of rolled turkey buffé served with chestnut and apricot stuffing, cranberry jus lié, pumpkin mash and creamy brussels sprouts with turkey bacon. A variety of desserts is available on the different routes including Ginger bread roulade, Chocolate Mint dome and Yule log.

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