Sunday Times (Sri Lanka)

“Sharing the French way of life” – Softlogic, Delifrance and Chef Roth in a culinary tour de force

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“The recipe of our success is a unique savoir-faire, quality ingredient­s, passing on good practice to keep our savoir-faire alive, and of course inspiratio­n; our daily bread”, said 2 Starred Michelin Chef, Michel Roth, addressing a packed media gathering during his all too brief visit to Sri Lanka. Hailed as a ‘boundless source of inspiratio­n for Delifrance’, Chef Roth celebrates a 5-year relationsh­ip with Delifrance Paris.

Chef Roth was brought down to Sri Lanka by Delifrance and Softlogic Restaurant­s (Pvt.) Ltd, the Authorised Franchisee for Delifrance in Sri Lanka, and a fully owned subsidiary of Softlogic Holdings PLC, with the intention of ‘sharing the French way of life’ among local customers.

“With the support and expertise of Softlogic, Délifrance is very confident of our capacity to accelerate our developmen­t in Sri Lanka. There will be new outlets in the coming months in Colombo and we will start rolling out our “next generation” stores together, in order to share with our guests an even more enticing food and drink offer ” said Fabrice Herlax, Chief Marketing & Operations Officer for Delifrance Franchise Internatio­nal in Paris.

“Chef Roth’s presence in Sri Lanka signifies the strong relationsh­ip between Authorised Franchisee Softlogic and Delifrance, while Delifrance themselves view Sri Lanka as a market with tremendous potential to expand their own unique French baker’s cuisine. With growing urbanisati­on in the country and consumers looking for more unique food experience­s and offerings, Delifrance is well positioned to capitalize on this market potential, while French cuisine and the café culture is a strong trend in the urban metropolis of Colombo and is in fact rapidly growing.” said Desiree Karunaratn­e, Group Marketing Director for Softlogic Holdings PLC.

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