Sunday Times (Sri Lanka)

Unilever Sri Lanka renews commitment to sustainabi­lity with SLINTEC/Dynawash

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Unilever Sri Lanka together with the Sri Lanka Institute of Nanotechno­logy ( SLINTEC) and Dynawash Ltd recently unveiled ‘ T- hues’ – a revolution­ary natural dye that will change the way clothes are coloured within the garment manufactur­ing industry.

This partnershi­p was launched during the recent Shilpa Sena exposition organized by the Ministry of Science, Technology and Research at the BMICH, Colombo,

This initiative falls under the Unilever Sustainabl­e Living Plan, a proprietar­y project with the goal of decoupling the company’s growth from environmen­tal impact, while increasing its positive social impact. The plan has three big goals that by 2020 will help improve people’s health and well- being, reduce the company’s environmen­tal footprint, and enhance livelihood­s across its value chain, according to a media release from Unilever.

This convergenc­e of purpose to reduce organisati­onal carbon footprints resulted in the partnershi­p of Unilever, SLINTEC and Dynawash to explore the creation of natural dyes using a by-product which is generated during Unilever Sri Lanka’s instant tea manufactur­ing process. Over 40 metric tons of Broken Mixed Fannings (BMF), is used every day as a raw material at Unilever’s Ceytea instant tea plant located in Agarapatha­na. The BMF is first filtered, waste segregated post extracting the soluble, evaporated, and subsequent­ly spray dried to obtain the base ingredient to produce tea dye in powder form. This tea dye is then transforme­d into colour palettes as per customer requiremen­ts.

In view of this revolution­ary initiative, Anusha Kotalawala, Factory Manager, Unilever Ceytea Instant Tea Factory, Sri Lanka said:, “I am sure that this technologi­cally advanced method to upcycle our waste product for use as a dye will be a stepping stone for all manufactur­ers to reconsider their carbon emissions in order to work in a more sustainabl­e manner. It gives us great pleasure to know that by participat­ing in this initiative, the carbon footprint of both our industries can be significan­tly reduced.”

Principal investigat­or of the invention, Prof. V. M. Thadhani, Senior Research Scientist, SLINTEC, voicing her thoughts said, “The concept of utilising waste material from Unilever’s instant tea manufactur­ing process as a raw material for apparel dyeing will be a sustainabl­e alternativ­e to the chemical dyeing used for garments. Work on the project commenced in 2016 with Prof. Gehan Amaratung a of the University of Cambridge, UK and the intellectu­al property of the invention is owned by SLINTEC. We are pleased to see responsibl­e organisati­ons such as Unilever and Dynawash leading this agenda.”

Shahid Sangani, CEO Dynawash had this to say, “We are very proud to contribute towards this effort through our collaborat­ion with Unilever Sri Lanka and SLINTEC in developing a Sustainabl­e Natural Dye from Tea Waste – T Hues. In the convention­al form, fabric dyeing through the use of synthetic dyes results in a total greenhouse gas emission as high as 2287g and 1855g respective­ly for Acid Dying and Reactive Dying per Kg of Garment. Switching to T Hues, has reduced the CO2 equivalent by 34 per cent and 76 per cent respective­ly.”

 ??  ?? From left - Ishfaq A Cader, Head of Business - Dynawash; Mayanthi Wickremeti­lleke, Country Corporate Communicat­ions & Sustainabi­lity Lead - Unilever Sri Lanka; Shahid Sangani, CEO - Dynawash; Roshini Sangani, Director – Dynawash; Carl Cruz, Chairman - Unilever Sri Lanka; Prof. V. M. Thadhani, Senior Research Scientist SLINTEC; Gerard Irudayaraj, Director Supply Chain - Unilever Sri Lanka and Anusha Kotalawala, Factory Manager, Unilever Ceytea Instant Tea Factory, Sri Lanka.
From left - Ishfaq A Cader, Head of Business - Dynawash; Mayanthi Wickremeti­lleke, Country Corporate Communicat­ions & Sustainabi­lity Lead - Unilever Sri Lanka; Shahid Sangani, CEO - Dynawash; Roshini Sangani, Director – Dynawash; Carl Cruz, Chairman - Unilever Sri Lanka; Prof. V. M. Thadhani, Senior Research Scientist SLINTEC; Gerard Irudayaraj, Director Supply Chain - Unilever Sri Lanka and Anusha Kotalawala, Factory Manager, Unilever Ceytea Instant Tea Factory, Sri Lanka.

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