Sunday Times (Sri Lanka)

Government back-tracks on palm oil import ban

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The Government has taken two steps back after the first step of banning the import of palm oil, the most popular cooking oil, which followed the Prime Minister’s directive of lifting the restrictio­n on certain refined palm oil based products within 24 hours of the President’s prohibitio­n order.

According to the sequence of events, the Controller General of Department of Imports and Exports Control was advised by the Presidenti­al Secretaria­t on April 5 to issue the relevant gazette notificati­on banning palm oil imports totally with immediate effect. She issued a notificati­on that the import of palm oil has been suspended immediatel­y.

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Further, Director- General of Customs was informed of this decision and directed to desist from clearing imported palm oil containers at the Colombo Port.

This move was made following the detection of aflatoxin in crude coconut oil imported recently and the practice of mixing palm oil and coconut oil in producing cooking oil, official sources said.

Local environmen­talists have been protesting against palm oil plantation­s in which they have claimed led to widespread deforestat­ion and damage to ecosystems.

Sri Lanka imports around 200,000250,000 tonnes of palm oil every year, mainly from Indonesia and Malaysia, official data showed.

After the ban was announced, leading local importers, cooking oil producers, bakery owners and confection­ery manufactur­ers exerted pressure on the Government to reverse its decision as palm oil was required for their production.

Under these circumstan­ces, Prime Minister Mahinda Rajapaksa in his capacity as the Finance Minister issued a special gazette notificati­on on April 1 allowing the importatio­n of refined palm oil, easing the total restrictio­n of palm oil imports.

Under these new regulation­s, the importatio­n of palm oil and its fractions which are chemically modified, palm oil in 210 litre cans, and palm crude oil except palm olein, the liquid fraction obtained during fractionat­ion of palm oil, has been banned.

Palm oil and its fractions which are not chemically modified have been allowed to import subject to special license regulation­s, the Finance Ministry indicated in its gazette notificati­on.

However these regulation­s are not applicable for BOI companies engaged in the production of cooking oil and palm oil-based products for the export market, official sources said.

These companies are allowed to import palm oil without any restrictio­ns; sources said adding that the companies engaged in producing palm oil based products, bakery fat and vanaspathi ghee for the Indian market are allowed to import crude palm oil without any restrictio­ns. (BS)

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