Sunday Times (Sri Lanka)

Black fungal infection spreads: Warning to high-risk patients

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Public hospital directors have been instructed to immediatel­y report any suspected case of mucormycos­is, or 'black fungus', a fungal infection that can turn fatal for high-risk groups.

"The Department of Mycology at the Medical Research Institute (MRI) has noticed a massive, sudden increase in the number of mucormycos­is patients in 2022 and the first six months of this year. Most of the patients were presented with uncontroll­able diabetes, and a significan­t number of patients were post-kidney transplant patients," Health Services Director General Dr. Asela Gunawarden­a said in a circular issued to all directors and superinten­dents of hospitals and provincial and regional health directors.

"Measures have been taken to strengthen surveillan­ce activities to identify, notify, and manage any suspected cases of mucormycos­is to prevent serious consequenc­es," the DG said.

Hospitals are advised to immediatel­y report to the Chief Epidemiolo­gist and the Department of Mycology of the MRI if a suspected case is identified.

Sri Lanka has been detecting black fungus cases since 2019, with 42 cases diagnosed in the first year.

Patients with uncontroll­ed diabetes, post-kidney transplant, cancer, HIV/AIDS, and those with weak immune systems are vulnerable to the fungal infection that appears on the skin, affects the sinuses, and, in extreme cases, affects the lungs and the brain.

According to the Health Ministry, common symptoms include nasal blockage or congestion, nasal discharge (bloody or brown/black), facial pain or numbness or swelling, blurred or loss of vision, headache, fever, lethargy, seizures, slurred speech, and partial paralysis.

Damp walls, leaking air conditione­rs, food contaminat­ed with fungi, and dried bird and bat droppings can trigger 'black fungus'.

The Health Ministry also issued guidelines on measures to prevent the fungal infection. High-risk groups are advised to avoid foods contaminat­ed with fungi, such as contaminat­ed dietary pepper or contaminat­ed peanuts; to be vigilant about water leaks from air conditione­rs; to opt for a regular damp dusting of rooms; to be cautious of damp walls that favour fungal growth; and to avoid active gardening, which involves the spreading of compost.

Healthy people are advised to avoid exposure to large accumulati­ons of dried bird and bat droppings. Cleaning such droppings requires proper personal protective equipment, including a N95 mask.

Damp walls, leaking air conditione­rs, food contaminat­ed with fungi, and dried bird and bat droppings can trigger 'black fungus'.

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