L'ATELIER DE JOËL ROBUCHON

Taiwan Tatler - - Concierge | Feast -

餐廳針對今年母親節推出法式蔬食饗宴,其中一道鮮蔬龍蝦派襯波士頓龍蝦湯,以青豆仁、薄荷、洋蔥及培根做成的鮮蔬派,搭配波士頓龍蝦的鮮紅大螯,最後淋上龍蝦頭所熬製的鮮高湯,配色鮮明,令人食欲大開。

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