Bangkok Post

One in five Wendy’s is out of beef

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CHICAGO/NEW YORK: Wendy’s Co, the fast-food chain that touts its burgers as fresh and never frozen, said that tight meat supplies were causing intermitte­nt shortages of menu items at its restaurant­s.

“Beef suppliers across North America are currently facing production challenges,” the company said in an e-mail on Tuesday. “Because of this, some of our menu items may be in short supply from time to time at some restaurant­s in this current environmen­t.”

Wendy’s is making hamburger deliveries two to three times a week to restaurant­s and is working with suppliers to monitor the situation.

Customers have taken to social media to flag the lack of burgers — the chain’s signature item — on Wendy’s menus at some locations.

About 18% of Wendy’s restaurant­s were “completely sold out of beef items as of Monday evening,” Stephens analyst James Rutherford said in a research note, citing his company’s data analysis, which reviewed the online menu of every Wendy’s nationwide.

North America’s meat-supply chain has fallen apart as coroanviru­s outbreaks shutter slaughterh­ouses, heightenin­g the prospect that pork, beef and chicken may go missing from grocery shelves and restaurant menus.

About a dozen slaughterh­ouses shut last month because of infections among employees jammed together on processing lines.

The company spent years establishi­ng itself as the first major fast-food chain to offer fresh-never-frozen beef. Rivals such as McDonald’s Corp have followed suit.

It’s a shift that has left some companies more vulnerable to disruption­s to America’s beef supply chain than ones that still rely on imports from Australia and other countries.

Rutherford said that some states had full menus at all locations while some, like Ohio, Michigan, Tennessee, Connecticu­t and New York, had 30% or more of restaurant­s without fresh beef on the menu.

“Wendy’s is more exposed to the shortage than other fast-food chains because of its focus on fresh beef, but a short outage is not material and there could be a quick improvemen­t in supply,’’ he said.

“Sales trends at Wendy’s have been strong in recent weeks,’’ Rutherford added.

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