Bangkok Post

Saving forests from ground up

- Pedro Frizo Pedro Frizo, an editorial member of Ceiri News, is an economist and associate at Instituto Conexões Sustentáve­is- Conexsus, an NGO focused on developing rural and forest enterprise­s that conserve biomes in Brazil.

The protection and conservati­on of biomes, especially tropical rainforest­s, is critical to achieve climate goals. This is particular­ly so in countries with abundant forest cover. Neverthele­ss, the latest monitoring data show significan­t deforestat­ion in many of these areas, including the world’s most extensive.

In October 2021, Brazil’s National Institute for Space Research reported the highest level of forest loss in the Amazon recorded since monitoring began five years ago. And the problem is not limited to the Amazon. The world’s second-largest tropical forest, the Congo River Basin, lost more than 15 million hectares, or 8% of its original covering, between 2001 and 2020.

Global goals to promote biodiversi­ty, such as those agreed on at the recent United Nations Climate Change Conference (COP26), are critical to raise awareness about ecosystem loss and ensure accountabi­lity at the internatio­nal level. But much of the actual conservati­on work necessaril­y must be carried out locally.

Enabling people in these biodiverse regions to coexist with their environmen­t is essential to ensuring the survival of forest biomes. But earning a livelihood from forests is not a simple task. Activities like mining and logging are more lucrative — at least in the short term — than, say, forest management, sustainabl­e farming and ecotourism.

A recent survey of land-use dynamics in the Brazilian Amazon conducted over the course of two years offers some insights into how government­s and non-government­al actors can promote forest conservati­on at the local level. For starters, understand­ing the needs and concerns of residents is critical. Civilsocie­ty organisati­ons working in the Amazon, for example, learned that economic stability is a top concern for rural farmers. With this knowledge, NGOs introduced new agricultur­al practices based on the latest science. Doing so enabled activities such as cattle ranching and coffee production to coexist with recovering forests.

Other programmes implanted during this period taught small rural farmers forest-management techniques and how to replant native species. Extension agents working with the NGOs provided technical assistance to the farmers and set up demonstrat­ion units to help residents understand the benefits of the new methods. Enthusiast­ic promotion of the techniques and evidence that they improved production were decisive factors in encouragin­g local farmers to adopt them and engage in sustainabl­e forestry activities.

In addition to introducin­g forest-friendly farming practices, civil-society organisati­ons in the Amazon work with small producer cooperativ­es to integrate remote communitie­s into bigger markets. These networks allow farmers to earn money from the forests without harming them. But this infrastruc­ture is fragile. According to data collected by Conexsus, the annual income sustainabl­e cooperativ­es in the Brazilian Amazon generated for their members in 2019 was under half of Brazil’s minimum wage for that year. Such low returns make it difficult to attract farmers away from more profitable, but less sustainabl­e activities.

To embrace sustainabl­e forestry, residents of rural communitie­s must view it as a reliable source of stable income. Government institutio­ns could reduce economic uncertaint­y through legislatio­n and incentives.

Unfortunat­ely, recent policy changes actually limit the viability of sustainabl­e forestry in Brazil. The gradual weakening of the national bodies responsibl­e for controllin­g and monitoring land use is one of the main causes of the recent increase in deforestat­ion in the Amazon Basin, and Brazil’s rural credit policy also does little to support environmen­tally sustainabl­e economic initiative­s. In 2019 and 2020, only 3% of disburseme­nts made by financial institutio­ns in the Amazon region were directed towards sustainabl­e activities; most of the rest went to industries known to be damaging the local ecosystem, such as soybean production and large-scale cattle ranching.

Community-led organisati­ons are key to promoting sustainabl­e forestry, but their ability to effect change is limited, owing to a lack of capital. Activities like teaching rural farmers more sustainabl­e techniques, creating markets that encourage investment in forest products, and developing ways to integrate Amazon communitie­s into value chains are time-consuming and expensive.

Forest preservati­on depends on several interconne­cted factors. Legislatio­n to support conservati­on efforts and more funding for initiative­s like those mentioned here will help promote work that is positive for the environmen­t. But without structural changes at both the national and local level to enable rural residents to earn a living from sustainabl­e forest activities, the destructio­n of Earth’s most important forest biomes will continue.

 ?? REUTERS ?? Smoke billows from a fire in an area of the Amazon rainforest near Porto Velho, Rondonia State, Brazil on Sept 10, 2019.
REUTERS Smoke billows from a fire in an area of the Amazon rainforest near Porto Velho, Rondonia State, Brazil on Sept 10, 2019.
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