Sweet potato soup
Camera Press
Prep time: 5 mins
(serves 4)
Cooking time: 25 mins Ingredients 1/2 onion, chopped 1 leek, cleaned and chopped 1 celery stalk, chopped 1 parsnip, peeled and chopped 3 sweet potatoes, peeled and chopped 1.5 litres milk 1 vegetable bouillon cube salt and pepper sweet potato chips, to serve Method: 1. Sauté onion, leek and celery until onion is translucent. 2. Add parsnip, sweet potatoes, milk and vegetable bouillon and cook until sweet potato is soft. Purée soup and season. Add a little hot water if soup is too thick. Serve with sweet potato chips.
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