Bircher muesli

Prep time: 5 mins Soaking time: overnight Serves 4 200g rolled oats 200ml cold milk 80ml apple juice 150g yogurt 1 large Granny Smith apple, cored and finely grated 50g honey 60g raisins (optional) 1/2 tsp vanilla extract Fresh berries of your choice

1 Soak the oats in a large mixing bowl with milk and apple juice for a minimum of 2 hours or overnight in the refrigerator.

2 When ready to serve, add the remaining ingredients.