Friday

Find out what’s happening in the UAE this week.

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Peruvian restaurant Lima is celebratin­g the country’s 197th National Day with a special menu on July 28. The threecours­e menu crafted by head Chef Diego Varagas will offer you more than just ceviche. Relisg vegetarian options such as Aubergine Tiradito with carrots, asparagus and artichokes marinated in Rocoto tiger’s milk for starters, savour the Lomo Saltado’s fillet steak or the Casava and vegetable Saltado as mains and end the meal on a sweet note with a savory Suspiro Limeno, a traditiona­l Peruvian dessert made with Oporto meringue and Chirimoya ice cream. Dh197 per person, from 12pm-7pm. Visit limadubai.com.

Enjoy the best of Asian and Middle Eastern cuisine at Double Tree by Hilton Resort Spice Route-themed brunch. Catered by the Ras Al Khaimah hotel’s Turkish restaurant Meze, and Thai and Malaysian restaurant Sanchaya you can enjoy flavourful mezzes and aromatic Asian dishes every Friday. From Dh189 per person. Call 07 203 0000. Continue celebratin­g culinary culture this weekend with some classic British roasts aboard the QE2, the historic and quintessen­tially British ship that’s now a floating hotel at Port Rashid. The ship’s monthly summer brunch will unfiold at it’s internatio­nal restaurant Lido, with the first one happening today. Your taste buds will cruise the world with a buffet of fresh seafood, live cooking, artisan cheese, salads and an extensive dessert selection. From 1-4pm, starting from Dh195 per person. Call 04 526 8888.

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