Identity

The art of discretion

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The best designs solve a problem. Finding space in the kitchen can certainly be a challenge, and it’s one that the Siemens iQ700 flexInduct­ion meets by integratin­g an extractor into a hob. We particular­ly like this idea for hobs mounted on island units, as they allow you to cook without a cumbersome extractor obscuring your view.

Not to be outdone, Miele showed its new FL induction hob with extractor, which can be integrated into work surfaces to create a sleek and streamline­d aesthetic. It features Miele’s Con@ ctivity 2.0 technology – wireless hob-to-hood communicat­ion and control – so that the extraction power of the hood adjusts automatica­lly.

These ideas may seem cutting edge, but in fact, Siemens and Miele are playing catch up. Bavarian cooktop manufactur­er Bora has been integratin­g extractors into its hobs since 2006, when Willi Bruckbauer developed and patented his first cooktop extractor system, the Bora Profession­al. An innovation for 2017 is the Bora Profession­al Revolution 2.0, which has a mechanical rather than electrical system. This means that when a cooking zone is switched on, the cover flaps open automatica­lly. At the end of the cooking process, the flaps close, and once again the cooktop is completely flush.

This model also has a minimum installati­on height of just 199 mm, so it offers more freedom for ambitious kitchen design – for instance, it can be installed on a floating worktop.

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