Khaleej Times

Swiss companies face tough choice: add robots or leave

- Alice Baghdjian and Albertina Torsoli A robotic arm, manufactur­ed by Robotec Solutions AG, lifts chocolate pralines into packaging on the production line inside the Lindt & Spruengli AG factory in Kilchberg, Switzerlan­d.

zurich — In the shadows of the Alps, Swiss companies are confrontin­g a new reality: They won’t be adding manufactur­ing jobs in the country anytime soon — not for humans, anyway.

Faced with an unsinkable franc and among the highest average annual wages in the world, Swiss companies looking to expand face a simple choice: add robots or leave. Fragrance-maker Firmenich Internatio­nal SA chose robots, spending $60 million in the last three years automating a factory outside Geneva to increase capacity by a third with no added staff. In contrast, pump maker Sulzer AG, is closing a facility outside Winterthur, in the canton of Zurich, to move production elsewhere in Europe, which will cost Switzerlan­d 90 jobs.

“Automation is imperative if we want to remain competitiv­e,” Gilbert Ghostine, chief executive officer of Firmenich — developer of perfumes for designers like Hugo Boss and Issey Miyake — said in an interview. “We need to keep on reinventin­g ourselves.”

As populist leaders like US President Donald Trump ratchet up pressure to keep manufactur­ing at home, Switzerlan­d’s experience shows that it doesn’t necessaril­y mean more jobs. At the end of March 2016, more than a year after the Swiss National Bank returned to a free float against the euro, Switzerlan­d’s machine, electric and metal sector registered three per cent fewer fulland part-time workers than a year earlier, according to industry lobby Swissmem. Although Switzerlan­d — where the franc jumped as much as 41 per cent on a single day after the SNB decision and the average annual wage is more than $58,000 — may be an extreme example, companies in much of the developed world face similar pressures to boost productivi­ty to remain competitiv­e. Robots have even made it to the heart of a French presidenti­al candidate’s economic plan.

Since 2010, global industrial robot sales have risen 16 per cent a year on average, according to the latest figures from the Internatio­nal Federation of Robotics. South Korea has the most as a proportion of overall manufactur­ing jobs while Germany and Sweden are the leaders in Europe, ahead of the US Switzerlan­d ranks 17th.

Take Swiss candy maker Ricola AG, for example. The company — Bloomberg produces some 5.5 billion herbal bonbons each year, a volumedriv­en business that’s only able to make profits while manufactur­ing in Switzerlan­d because of its high levels of automation, according to Chief Financial Officer Andreas Lindner.

“We ask ourselves ‘can we avoid this process altogether?’ When not, we ask ‘can we fully automate it?’ This is what we try to do,” Lindner told a conference in Zurich in November. “We are really trying to automate not just our production

Automation is imperative if we want to remain competitiv­e Gilbert Ghostine, chief executive officer, Firmenich

sites but also our back office.”

That’s going to happen more and more, Suzanne Fortier, Principal and Vice-Chancellor of McGill University in Montreal, said during a briefing at the World Economic Forum in Davos last month.

“We are going to see a large number of jobs disappeari­ng or changing significan­tly,” she said. “Obviously, that’s lower skill jobs initially, but with the increased sensory capacity of many of the algorithms right now, we are going to see even higher-skilled jobs in the future disappeari­ng.”

Almost half of all employees in Switzerlan­d’s manufactur­ing industry are in occupation­s with a high likelihood of automation, Deloitte said in a 2016 survey. The previous year, a Deloitte/BAKBASEL survey of 400 Swiss machinebui­lding companies found 70 per cent of respondent­s had increased automation in response to the strong franc. Others have simply moved production to cheaper locations abroad.

Companies like Sulzer felt they had little choice.

“We had to shift outside of Switzerlan­d production that’s just not cost competitiv­e anymore,” CFO Thomas Dittrich said in October last year. — Bloomberg

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